@momma.cooking: Recipe Name: Creamy Garlic Mushroom Chicken Ingredients 1. 8 boneless skinless chicken thighs 2. 2 tbsp olive oil 3. 1 tsp salt 4. 1 tsp black pepper 5. 1 tsp paprika 6. 1 lb mushrooms, sliced 7. 1 medium onion, diced 8. 4 garlic cloves, minced 9. 2 tbsp butter 10. 1 cup chicken broth 11. 1 cup heavy cream 12. 1/2 cup grated Parmesan cheese 13. 1 tsp Italian seasoning 14. 2 tbsp chopped parsley 15. 1 tbsp cornstarch (optional) Recipe 1. Season the chicken thighs with salt, pepper, and paprika. 2. Heat olive oil in a large skillet over medium-high heat. 3. Sear the chicken for 3-4 minutes per side until golden brown. 4. Remove the chicken and set aside. 5. In the same skillet, melt the butter. 6. Add mushrooms and onions and sauté until softened. 7. Stir in the garlic and cook for 1 minute. 8. Pour in the chicken broth and scrape up any browned bits. 9. Stir in heavy cream, Parmesan cheese, and Italian seasoning. 10. Simmer for 3-4 minutes until slightly thickened. 11. Return the chicken to the skillet. 12. Cover and cook on low heat for 20-25 minutes until fully cooked. 13. If a thicker sauce is desired, stir in cornstarch mixed with a little water. 14. Sprinkle with fresh parsley before serving. 15. Serve hot over pasta, rice, or mashed potatoes. Follow for more delicious recipes and easy family dinner ideas.

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Thursday 18 June 2026 19:37:24 GMT