@mylifestyle557: #jewelry #jewelryset

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Thursday 18 June 2026 20:37:55 GMT

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hosaini_produkt :

زیباست😍👌

2026-06-19 02:58:50

0

Nahid jabari :

زیباست

2026-06-21 00:07:30

0

Mrs.rahimy :

چقدر زیباست

2026-06-20 00:49:14

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DiNa_(دینا) :

2026-06-18 21:30:42

0

Diamond Shop👸🏼💎🇺🇸 :

great

2026-06-19 14:09:41

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tulasaphuyal6 :

Wow🥰

2026-06-19 17:07:54

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Khatera Wahedi :

Beautiful

2026-06-18 23:28:26

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WS-afghan :

Wow amazing

2026-06-18 20:58:22

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Moon🌙🌔 :

Nice

2026-06-18 22:47:17

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sophia 🇺🇸 :

Good

2026-06-18 23:28:58

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tiktakfan72 :

Wowww so beautiful 😻

2026-06-18 22:08:12

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Dinara :

Beautiful

2026-06-18 20:42:49

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Hava :

nice

2026-06-21 23:17:33

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🦋B🦋𝒑𝒋𝒓🦋 :

Beautiful

2026-06-18 21:00:41

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beheshtaaria6 :

❤️❤️❤️

2026-06-20 05:20:31

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Queen parwani :

❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

2026-06-19 09:52:06

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Queen parwani :

👌👌👌👌👌👌👌👌👌👌

2026-06-19 09:52:00

0

Queen parwani :

👍👍👍👍👍👍👍👍👍

2026-06-19 09:51:56

0

sana_travel1 :

🥰🥰🥰

2026-06-19 06:51:45

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Sonia Sultani :

❤️❤️

2026-06-19 01:05:29

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Cozy Shopping Finds🛍️ :

❤️❤️❤️

2026-06-18 23:15:36

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Ĥèãřţ Mõõɗ :

❤️❤️❤️❤️❤️

2026-06-21 09:02:22

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#animalfofo #maluco #desenhoanimal #animaisengraçados

#animalfofo #maluco #desenhoanimal #animaisengraçados

BBQ Chicken & Rice One Pot If you fancy a roast dinner, but just can't be bothered with all the faff, this chicken one pot has ALL of the Sunday feels, with absolutely none of the effort! Chicken thighs are one of my favourite ingredients, they're half the price of breast and have so much more flavour...I also love that you just throw them in the oven whole instead of slicing, so there's less of the raw chicken ick! 🥺 This is a whole dinner in itself, but you can have it with a lovely salad and if you don't mind double carbs, then this would be so good with some garlic bread! I have written up the recipe for this below and I would love to know if you're going to give them a try! Amy x Feeds 4 1 onion finely sliced 2 cloves garlic finely chopped 1.5 tsp smoked paprika 1.5 tsp cumin 1.5 chilli powder 1kg (2 lb 1/4 oz) chicken thighs (skin on with bone) 1 tsp cajun spice Oil for frying 300g (10 oz) basmati rice 900ml chicken stock 80g drained kidney beans from a tin 100g drained sweetcorn 400g tin of cherry tomatoes drained 3 tbsp BBQ sauce Salt and ground black pepper Heat a drizzle of oil in a large pan with a lid that can go in the oven or on the hob. Add the onion and red pepper and fry on a medium heat for 5 minutes until soft. Stir in the chopped garlic, paprika, chilli powder, and cumin for the final minute of frying. Set the onion and peppers aside and add a little more oil to the spiced pan. Heat the oven to 220C fan Fry the chicken skin side down for 3-5 minutes in the pan until the skin has a lovely golden colour. Turn the chicken over and place in the oven for 25 minutes. Place the drained tomatoes and BBQ sauce in a food processor with salt and pepper. Blitz until smooth. Remove the chicken from the pan add the stock kidney beans, sweetcorn, rice, tomato paste and fried onions, peppers and garlic, Season with salt and pepper. Turn the oven down to 200C fan Give it a stir and bring it to the boil. Return the chicken to the pan so that it sits on top of the rice and stock. Place the lid on the pan and bake in the oven for a further 25 minutes or until the chicken and rice are cooked through. Remove from the oven halfway through and give the rice a good stir Serve with steamed veg.

BBQ Chicken & Rice One Pot If you fancy a roast dinner, but just can't be bothered with all the faff, this chicken one pot has ALL of the Sunday feels, with absolutely none of the effort! Chicken thighs are one of my favourite ingredients, they're half the price of breast and have so much more flavour...I also love that you just throw them in the oven whole instead of slicing, so there's less of the raw chicken ick! 🥺 This is a whole dinner in itself, but you can have it with a lovely salad and if you don't mind double carbs, then this would be so good with some garlic bread! I have written up the recipe for this below and I would love to know if you're going to give them a try! Amy x Feeds 4 1 onion finely sliced 2 cloves garlic finely chopped 1.5 tsp smoked paprika 1.5 tsp cumin 1.5 chilli powder 1kg (2 lb 1/4 oz) chicken thighs (skin on with bone) 1 tsp cajun spice Oil for frying 300g (10 oz) basmati rice 900ml chicken stock 80g drained kidney beans from a tin 100g drained sweetcorn 400g tin of cherry tomatoes drained 3 tbsp BBQ sauce Salt and ground black pepper Heat a drizzle of oil in a large pan with a lid that can go in the oven or on the hob. Add the onion and red pepper and fry on a medium heat for 5 minutes until soft. Stir in the chopped garlic, paprika, chilli powder, and cumin for the final minute of frying. Set the onion and peppers aside and add a little more oil to the spiced pan. Heat the oven to 220C fan Fry the chicken skin side down for 3-5 minutes in the pan until the skin has a lovely golden colour. Turn the chicken over and place in the oven for 25 minutes. Place the drained tomatoes and BBQ sauce in a food processor with salt and pepper. Blitz until smooth. Remove the chicken from the pan add the stock kidney beans, sweetcorn, rice, tomato paste and fried onions, peppers and garlic, Season with salt and pepper. Turn the oven down to 200C fan Give it a stir and bring it to the boil. Return the chicken to the pan so that it sits on top of the rice and stock. Place the lid on the pan and bake in the oven for a further 25 minutes or until the chicken and rice are cooked through. Remove from the oven halfway through and give the rice a good stir Serve with steamed veg.

إذا كان الله معك فماذا فقت #تعال#اسمع#يامهموم#دعاء_يريح_القلوب#ارح_سمعك_بالقران

إذا كان الله معك فماذا فقت #تعال#اسمع#يامهموم#دعاء_يريح_القلوب#ارح_سمعك_بالقران

World Health Organization Director-General Tedros Adhanom Ghebreyesus told CBS News' Ramy Inocencio that the Ebola outbreak in the Democratic Republic of the Congo remains “ahead of us,” warning that the virus had likely been spreading for six to eight weeks before it was detected. Tedros said health officials are now playing catch-up as they work to contain the outbreak, while also confronting misinformation and community mistrust. During a visit to Bunia, the epicenter of the outbreak, he said some residents told community leaders they believe the illness is a curse or a “mystic disease” rather than Ebola, complicating response efforts. #virus #news #health

World Health Organization Director-General Tedros Adhanom Ghebreyesus told CBS News' Ramy Inocencio that the Ebola outbreak in the Democratic Republic of the Congo remains “ahead of us,” warning that the virus had likely been spreading for six to eight weeks before it was detected. Tedros said health officials are now playing catch-up as they work to contain the outbreak, while also confronting misinformation and community mistrust. During a visit to Bunia, the epicenter of the outbreak, he said some residents told community leaders they believe the illness is a curse or a “mystic disease” rather than Ebola, complicating response efforts. #virus #news #health

সৎ গাজর আলু গ্যাং স্টারের পার 8। #shorts #trending #funnyreels #viralreels #foryouシ

সৎ গাজর আলু গ্যাং স্টারের পার 8। #shorts #trending #funnyreels #viralreels #foryouシ

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