@the.weekend.abroad: NEW highly-anticipated Latin American restaurant and bar by a celebrated Michelin-starred chef. The San Francisco location opened at the end of May to rave reviews. Originally from Peru, Chef Carlos Altamirano is the driving force behind many of the Bay Area’s most well known Latin American eateries. He is the restaurateur and chef behind one-Michelin-star La Constanera in Half Moon Bay and opened Mochica and Altamirano in San Francisco (to name a few). This latest venture, just steps from Oracle Park, is named after his daughter Sofia. Casa Sofia leaves an impression on you from the onset with its vibrant signage and plethora of desert plants. The indoor-outdoor concept, soaring ceilings, and grand art-adorned bar make for an awe-inspiring entrance. As you make your way to the back, you’re greeted with cozy nooks and a bustling open kitchen. If you make it all the way to the back, you’ll see the restaurant’s wine cellar and two beautiful private event spaces. Designer Jon de la Cruz has done it again. And let’s not forget the food and drinks. Everything is so fresh and vibrant at Casa Sofia. Our favorites include their Stone Fruit Salad, Smoked Tuna Tartare, Day Boat Scallops, and Lomo Saltado. The crullers with honey lavender glaze were the perfect dessert to cap off the meal. Make a reservation online. Shoutout to Jon and Chris! 📍 Casa Sofia (SoMa, San Francisco, CA) #onlyinsf #sffoodie #sfrestaurants #bestfoodbayarea #sanfranciscoeats

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2026-06-19 03:44:43

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