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@tienanhnhuomtoc: P46: Không phải ai nhuộm màu này cũng đẹp, mix thêm chút ánh lạnh tạo nên màu Cam lạnh lạ lạ và đạc biệt hơn ☺️ #maunhuomdep #LearnOnTikTok #hairstyle #fyp
Nice Hair - T.Anh làm tóc
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Friday 19 June 2026 02:46:35 GMT
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thúy link :
màu đẹp quá màu này có phải tẩy ko
2026-06-19 04:53:06
1
thúy link :
màu này gọi là màu gì ạ
2026-06-20 03:48:12
1
My nhỏ Bọ Cạp T11♏️😈🤡 :
Sao giống mày nâu hồng vậy ạ
2026-07-13 03:53:45
1
BI HÀO SALON _VĨNH LỘC A :
❤️❤️❤️
2026-06-19 04:27:43
0
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People who act like they're part of everything are really annoying help/Easy Homemade Mochi Recipe Ingredients: 1 cup glutinous rice flour (mochiko) 1/4 cup sugar 3/4 cup water Cornstarch or potato starch (for dusting) Optional filling: sweet red bean paste, strawberry, or ice cream Instructions: In a microwave-safe bowl, mix the glutinous rice flour, sugar, and water until smooth. Cover the bowl loosely with plastic wrap or a microwave-safe lid. Microwave for 1 minute, stir, then microwave for another 1 minute. Stir again and microwave for 30-60 seconds until the dough becomes thick, sticky, and slightly Dust your work surface generously with cornstarch or potato starch. Transfer the hot dough onto the starch-coated surface and let it cool for a few minutes. Dust your hands with starch and divide the dough into equal pieces. Flatten each piece, add your preferred filling if desired, and seal the edges to form a ball. Lightly coat each mochi with more starch to prevent sticking. Enjoy! Mochi is best eaten fresh on the same day for the softest, chewiest texture. #rant #zyxbca #jelly #gachalife #takagi
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