@janravnik: Throwback 😎 @@JamesBayMusic @@Kiarra##taylorswift

Jan Ravnik

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Region: US

Friday 19 June 2026 03:33:38 GMT

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Music

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No Watermark .mp4 (6.62MB) No Watermark(HD) .mp4 (8.39MB) Watermark .mp4 (6.03MB) Music .mp3

Comments

Small Joys Person :

I am telling the ladder about this

2026-06-19 17:16:23

1941

nandyannabatayo :

Nice touch with the 1, 2, 3...

2026-06-19 03:42:04

1789

chaibelieve :

This should be a jeans commercial, it’s so cool 😎 fantastic job, awesome choreography 👏👏👏

2026-06-19 17:52:10

179

Halle :

This is giving early SYTYCD 🥹

2026-08-07 08:58:33

0

Micah :

Wow it’s like you want to make the ladder jealous 🙄

2026-06-19 08:14:46

751

tornado_alley28 :

Both in jeans is crazy 😩 but it’s beautiful 🥰

2026-06-19 04:08:43

222

kinsley doyle :

2026-06-19 03:40:16

161

ARhodes :

I can’t even cross my legs on a chair wearing jeans

2026-06-19 14:26:41

110

Sarah S :

I tried to like this twice

2026-06-20 04:18:24

7

Danielle Culp :

Levi’s ad right here

2026-06-19 23:21:01

17

Christy :

I am so jealous of people who can move their bodies so well!

2026-06-21 02:30:24

11

Charlene Murphy :

holy shit that FORM is insane

2026-06-21 04:11:13

5

grammadisneyswiftie :

This is fantastic!

2026-06-19 20:17:08

5

Jamie Wells :

We're so back!!!!

2026-06-19 03:40:07

10

username4451231 :

Your partner though 😻

2026-06-19 16:35:17

9

Tiffany✌🏻 :

The 123 🫴🏼

2026-06-19 13:00:35

5

Sydney Moss :

Yeeeeesss!!! Love the lighting of this one also

2026-06-19 16:19:27

5

Notnowthanks :

Holy moly 🤩

2026-06-19 03:47:41

5

Crystal :

This will never not be one of my favorite videos of yours

2026-06-19 03:52:52

13

Westwood Carole-Ann :

I only just got over watching this 20 x a day! Guess the routine starts again today! 🥰

2026-06-19 07:09:59

5

Katrina 🇨🇦 :

incredible 🥰

2026-06-19 03:38:07

11

To see more videos from user @janravnik, please go to the Tikwm homepage.

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My husband told me he was craving spaghettios… not around here honey🍯 Mini Meatballs: -1 lb ground beef -1 tsp kosher salt -½ tsp black pepper -1 tsp paprika -1 tsp dried oregano -1 tsp dried thyme -1 tsp garlic powder -1 tsp onion powder -1 tsp dried parsley Pasta: -1 tbsp olive oil -½ small onion, diced -3 garlic cloves, minced -½ lb ring pasta (anelli) -2 cups chicken broth (plus more if needed) -1 cup heavy cream -2 cups marinara sauce -2 tbsp butter -2 cups freshly grated Parmesan cheese, plus more for serving -Salt & black pepper, to taste -Fresh parsley, for serving 1. In a large bowl, combine the ground beef with the salt, pepper, paprika, oregano, thyme, garlic powder, onion powder, and parsley. Lightly wet your hands and roll into small bite-sized meatballs. 2. Heat the olive oil in a large skillet or Dutch oven over medium-high heat. Brown the meatballs for 4–5 minutes, turning occasionally. They don’t need to be fully cooked through. Transfer to a plate. 3. In the same pan, sauté the diced onion for 3–4 minutes until softened. Add the garlic and cook for another 30 seconds until fragrant. 4. Stir in the ring pasta, chicken broth, and heavy cream. Bring to a gentle simmer, cover, and cook for about 8–10 minutes, stirring occasionally. Add a splash of extra broth if the pasta begins to absorb too much liquid before becoming tender. 5. Stir in the marinara sauce, butter, Parmesan cheese, and the browned meatballs. Continue cooking for another 3–5 minutes, until the pasta is al dente, the meatballs are cooked through, and the sauce is thick and creamy. 7. Season with salt and pepper to taste. Finish with extra Parmesan and fresh parsley & enjoy!🤍 #EasyRecipes #DinnerIdeas #quickrecipes #husbandwife #homemadefood

My husband told me he was craving spaghettios… not around here honey🍯 Mini Meatballs: -1 lb ground beef -1 tsp kosher salt -½ tsp black pepper -1 tsp paprika -1 tsp dried oregano -1 tsp dried thyme -1 tsp garlic powder -1 tsp onion powder -1 tsp dried parsley Pasta: -1 tbsp olive oil -½ small onion, diced -3 garlic cloves, minced -½ lb ring pasta (anelli) -2 cups chicken broth (plus more if needed) -1 cup heavy cream -2 cups marinara sauce -2 tbsp butter -2 cups freshly grated Parmesan cheese, plus more for serving -Salt & black pepper, to taste -Fresh parsley, for serving 1. In a large bowl, combine the ground beef with the salt, pepper, paprika, oregano, thyme, garlic powder, onion powder, and parsley. Lightly wet your hands and roll into small bite-sized meatballs. 2. Heat the olive oil in a large skillet or Dutch oven over medium-high heat. Brown the meatballs for 4–5 minutes, turning occasionally. They don’t need to be fully cooked through. Transfer to a plate. 3. In the same pan, sauté the diced onion for 3–4 minutes until softened. Add the garlic and cook for another 30 seconds until fragrant. 4. Stir in the ring pasta, chicken broth, and heavy cream. Bring to a gentle simmer, cover, and cook for about 8–10 minutes, stirring occasionally. Add a splash of extra broth if the pasta begins to absorb too much liquid before becoming tender. 5. Stir in the marinara sauce, butter, Parmesan cheese, and the browned meatballs. Continue cooking for another 3–5 minutes, until the pasta is al dente, the meatballs are cooked through, and the sauce is thick and creamy. 7. Season with salt and pepper to taste. Finish with extra Parmesan and fresh parsley & enjoy!🤍 #EasyRecipes #DinnerIdeas #quickrecipes #husbandwife #homemadefood

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