@crybabeee:

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Friday 19 June 2026 09:53:30 GMT

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~choco_blue :

udah ikhlas kak, udh lebih lega juga, tapi kosong dn bingung mau nata ulang darimana dulu, rasanya buat bangun dari ranjang aja males :(

2026-06-20 03:58:46

94

Hi Buna ❤ :

sedang difase ini kak🥹

2026-06-19 14:46:48

63

nanaaxlly :

dia emg brengsek, tapi sebrengsek'nya dia, aku gaprna dpet org yg cintanya kya dia cinta ke aku..

2026-06-20 07:48:22

45

moon🌛 :

semangat untuk kita ya kak🥺❤️

2026-06-19 15:22:29

31

vlobbiiecyaa :

kakk dia mau nikah di minggu ini, dia bisa melanjutkan hidupnya dengan baik tanpa maaf dariku 🥺

2026-06-19 23:17:11

12

𝓲𝓴𝓪𝓪 :

tapi sedikitpun ga ngerubah rasa sayang aku ke kamu, aku tetep sayang km sayangku tapi masa nya aja yg uda habis..

2026-06-20 07:35:18

12

kysamldyh :

berusaha ikhlas in smuanya yg pernah trjdi

2026-06-19 22:41:00

10

aulia :

perlahan’ aku mulai terbiasa tanpa kamu,meski bayang’ kamu masih ad di pikiranku🙃

2026-06-20 00:46:47

10

mutia.rf_ :

kakk.... akuu benarr benarr kehilangannn dirikuu sendiri😔😔

2026-06-20 08:30:07

5

Itssme.(FitriMarisa10) :

Walaupun sekarang masih sering relapse dan teringat kenangan yang pernah ada, jika kamu lihat pesan ini di manapun kamu wahai seseorang yang memiliki mata teduh dan senyum manis, aku mau kamu tahu satu hal bahwa bertemu denganmu adalah kebahagiaan yang tak pernah ingin kulepas dari hidupku namun nyatanya keadaan meminta kita melanjutkan perjalanan walaupun harus masing-masing.

2026-06-20 05:18:02

8

🪻 :

seperti katamu sebelum kita benar² asing, "semoga kamu bertemu dengan lelaki baik diversi seiman denganmu." dan sialnya sampai saat ini, aku selalu mencarimu disetiap orang baru yg ku temui dan tak pernah ku temukan🥺. kaaa bahagia selalu yaa, semoga pernikahanmu langgeng. aku bahagia saat mengetahui kamu bertemu wanita pilihanmu yg seiman denganmu❤️

2026-06-20 00:11:36

9

66 :

bener bener liat laki laki lain itu flat bgt ud mikir, ngapain lain sih cinta cintaan, ujung ujung nya bakal sama lg endingnya, enak sendirii.

2026-06-21 05:18:32

1

Key bloom🎀 :

saking cinta ny sm dia aku anoe bilang aku gkpp di dua in asal jgn ditinggalin🥺🥺

2026-06-19 23:07:39

6

لينا :

@yonie🫧✨: kisah yang mungkin anda kenal

2026-06-20 15:33:49

2

dindaa nabilah h :

kak, kata kata nya aku copas yaaa

2026-06-20 14:43:16

1

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Other Videos

No hate 💔☠️❤️‍🔥 #edit #fyp #sigma

No hate 💔☠️❤️‍🔥 #edit #fyp #sigma

Philly Cheesesteak Stuffed Meatloaf This mouthwatering twist on classic meatloaf combines all the bold flavors of a Philly cheesesteak — juicy beef, sautéed peppers and onions, and a gooey cheese filling — for a comforting, crowd-pleasing dinner. Ingredients 2 lbs (900 g) ground beef 1 small onion, finely diced ½ cup (60 g) breadcrumbs 2 large eggs ¼ cup (60 ml) milk 1 tbsp Worcestershire sauce 1 tsp garlic powder 1 tsp salt ½ tsp black pepper 1 tbsp olive oil 1 small green bell pepper, sliced 1 small red bell pepper, sliced 1 small yellow bell pepper, sliced 1 small onion, sliced 1 tsp steak seasoning or paprika 1 cup (100 g) shredded mozzarella 1 cup (100 g) shredded provolone or cheddar ¾ cup (75 g) shredded cheddar + mozzarella mix Fresh parsley, for garnish Instructions 1. Prepare the Veggie Filling: Warm olive oil in a skillet over medium-high heat. Add the sliced peppers and onions, then sprinkle with steak seasoning. Sauté for 5–6 minutes until tender and lightly caramelized. Remove from heat and let cool slightly. 2. Make the Meatloaf Base: In a large mixing bowl, combine the ground beef, breadcrumbs, eggs, milk, Worcestershire sauce, diced onion, and seasonings. Mix just until combined — avoid overmixing to keep it tender. 3. Assemble: Place the meat mixture on a sheet of parchment paper and flatten it into a large rectangle, about 1 inch thick. Evenly sprinkle the mozzarella and provolone over the surface. Spread the cooked peppers and onions on top. Carefully roll the meatloaf from one short edge to the other, sealing the ends tightly. Transfer to a baking dish with the seam side down. 4. Bake: Preheat the oven to 180°C (350°F). Bake uncovered for 45–55 minutes, or until the internal temperature hits 70°C (160°F). During the final 10 minutes, top with the cheddar-mozzarella blend and continue baking until the cheese melts and turns bubbly. 5. Serve: Allow the meatloaf to rest for 10 minutes before slicing. Garnish with fresh parsley and enjoy alongside mashed potatoes, rice, or a crisp green salad.

Philly Cheesesteak Stuffed Meatloaf This mouthwatering twist on classic meatloaf combines all the bold flavors of a Philly cheesesteak — juicy beef, sautéed peppers and onions, and a gooey cheese filling — for a comforting, crowd-pleasing dinner. Ingredients 2 lbs (900 g) ground beef 1 small onion, finely diced ½ cup (60 g) breadcrumbs 2 large eggs ¼ cup (60 ml) milk 1 tbsp Worcestershire sauce 1 tsp garlic powder 1 tsp salt ½ tsp black pepper 1 tbsp olive oil 1 small green bell pepper, sliced 1 small red bell pepper, sliced 1 small yellow bell pepper, sliced 1 small onion, sliced 1 tsp steak seasoning or paprika 1 cup (100 g) shredded mozzarella 1 cup (100 g) shredded provolone or cheddar ¾ cup (75 g) shredded cheddar + mozzarella mix Fresh parsley, for garnish Instructions 1. Prepare the Veggie Filling: Warm olive oil in a skillet over medium-high heat. Add the sliced peppers and onions, then sprinkle with steak seasoning. Sauté for 5–6 minutes until tender and lightly caramelized. Remove from heat and let cool slightly. 2. Make the Meatloaf Base: In a large mixing bowl, combine the ground beef, breadcrumbs, eggs, milk, Worcestershire sauce, diced onion, and seasonings. Mix just until combined — avoid overmixing to keep it tender. 3. Assemble: Place the meat mixture on a sheet of parchment paper and flatten it into a large rectangle, about 1 inch thick. Evenly sprinkle the mozzarella and provolone over the surface. Spread the cooked peppers and onions on top. Carefully roll the meatloaf from one short edge to the other, sealing the ends tightly. Transfer to a baking dish with the seam side down. 4. Bake: Preheat the oven to 180°C (350°F). Bake uncovered for 45–55 minutes, or until the internal temperature hits 70°C (160°F). During the final 10 minutes, top with the cheddar-mozzarella blend and continue baking until the cheese melts and turns bubbly. 5. Serve: Allow the meatloaf to rest for 10 minutes before slicing. Garnish with fresh parsley and enjoy alongside mashed potatoes, rice, or a crisp green salad.

#meangirls #karen #дрянныедевчонки

#meangirls #karen #дрянныедевчонки

Face id animation on oppo, oneplus #dynamicisland #animation #oneplusace5 #oppo

Face id animation on oppo, oneplus #dynamicisland #animation #oneplusace5 #oppo

forces! #physics #physicslab #Science #chemistry #apphysics

forces! #physics #physicslab #Science #chemistry #apphysics

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