@redrabbit.travel: 🍜🇯🇵Most people come to Japan and only think of ramen as “ramen.” But every bowl is completely different. If you’re planning a Japan food trip, here are 6 ramen styles you should know: 1️⃣ Shoyu Ramen Classic soy sauce-based ramen. Simple, familiar, and found almost everywhere in Japan. 2️⃣ Shio Ramen A lighter, salt-based ramen that lets you taste the ingredients more clearly. 3️⃣ Miso Ramen Rich, deep, and comforting — especially popular in Hokkaido. 4️⃣ Tonkotsu Ramen Creamy pork bone broth, slow-cooked for a strong and flavorful soup. 5️⃣ Tsukemen Noodles and soup are served separately. Dip the noodles into the thick broth before eating. 6️⃣ Tantanmen Sesame, spice, and bold flavors — perfect if you like something stronger. If you come to Japan, don’t just eat ramen once. Turn ramen into a food journey. Which one would you try first? 👇 #JapanTravel #Ramen #JapaneseFood #JapanFoodGuide #redrabbittravel

María Ximena Rondón :

Team Tonkotsu 😋😋😋😋

Nataku947S :

Hmmm 🤔 awesome 👍

otakugirl2869 :

I love tongkatsu personally

@DigitalDayDreams :

my som and I adore ramen !

Britt :

Anyone know of a ramen tasting in Minnesota!? I’d love to try them all

🇻🇦SweetLittlePedro77 :

yummy

Handsome Young God :

Christy海心 :

tsukemen

junixrodriguez :

👏👏👏 yummy 😋🤤😋🤤😋🤤

Sound Mind :

Lol classic ramen is in China. Ramen didn't even feature in Japan until the late 19th century.

Henry Fuentes Riccardi :

No wonder Why Japan is got high life expectancy!!!👍

💐♥️🙏Pia_1213🙏♥️💐 :

🥰🥰🥰

Chooi Ling WONG :

😁😁😁

wonderKing :

💯💯💯

Pauline Hing :

😁😁😁

@さむさん :

🥰🥰🥰🥰

NordicPagan4Life :

That and seeing cute Asian girls make the noodles