@simple.recipes868: Recipe Name: Air Fryer Garlic Butter Stuffed Chicken Breasts Ingredients 1. 2 large chicken breasts 2. 4 oz cream cheese, softened 3. 1 cup mozzarella cheese, shredded 4. 2 tbsp butter, melted 5. 2 cloves garlic, minced 6. 1 tsp Italian seasoning 7. 1 tsp paprika 8. 1 tsp garlic powder 9. 1 tsp onion powder 10. 1 tsp salt 11. 1/2 tsp black pepper 12. 1 tbsp fresh parsley, chopped 13. 1 tbsp olive oil Recipe 1. Preheat the air fryer to 375°F (190°C). 2. Using a sharp knife, cut a pocket into each chicken breast. 3. In a bowl, mix cream cheese, mozzarella cheese, parsley, and half of the minced garlic. 4. Stuff the cheese mixture evenly into both chicken breasts. 5. Secure the openings with toothpicks if necessary. 6. In a small bowl, combine olive oil, melted butter, remaining garlic, paprika, garlic powder, onion powder, Italian seasoning, salt, and black pepper. 7. Brush the seasoning mixture generously over the chicken breasts. 8. Place each chicken breast on a piece of foil and loosely fold the edges upward to hold the juices. 9. Transfer the foil packets into the air fryer basket. 10. Air fry for 18-22 minutes or until the internal temperature reaches 165°F (74°C). 11. Open the foil carefully during the last 3 minutes for extra browning. 12. Baste the chicken with the collected garlic butter juices. 13. Remove from the air fryer and let rest for 5 minutes. 14. Slice and serve with the melted garlic butter sauce. 15. Garnish with additional parsley if desired. Follow for more delicious recipes and easy family dinner ideas.

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Friday 19 June 2026 11:03:58 GMT