@mkok8819ae7: 😂😂😂😂😂😂😂🥺🥺 #الشعب_الصيني_ماله_حل😂😂 #ضحك #كوميديا

كوميديإ😂😂

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Region: EG

Friday 19 June 2026 13:57:09 GMT

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Comments

Khadija Ridarvord :

ذكاء اصطناعي

2026-06-20 12:51:01

10

نور العيون :

ههههههه يعني افرح معك ثنتين. عمرك قصير

2026-06-20 22:50:04

1

El chab Lina :

بينس كل شي وبي صير يدعي عل حالو 😂😂😂😂😂😂😂

2026-06-20 08:49:56

3

ماجد آل سريح :

تزوج ٤ ويطول عمرك

2026-06-20 22:31:26

0

Sakis Kalimanis :

هههههههههه هههههههه كلام صحيح

2026-06-20 20:46:07

0

محمد :

2026-06-20 21:45:39

0

Hamoudi :

ههههه

2026-06-20 20:09:08

0

noura :

ههههههههههههههه

2026-06-20 20:37:05

0

⚔️الحميري⚔️ :

جرب اتزوج وانت وحضك اسود ابيض😂😂😂

2026-06-20 21:03:02

0

عمر احمد محمد عبدالله الشاطبي :

مرحبا بيكم

2026-06-20 20:26:10

0

كاتم الأحزان :

ذكاء صناعي لكن المعنى صحيح

2026-06-20 20:37:34

0

𝔂𝓾𝓼𝓾𝑓 :

اول يوم زواج لازم يكون مخبي حب ضغط ومسكن الم ومهدئ العريس

2026-06-20 20:01:30

0

comedyae😂😂 :

ههههههههههههه

2026-06-19 14:30:04

1

faouzi :

2026-06-20 21:24:16

0

user776913928692 :

صحيح

2026-06-20 19:15:04

0

راكـــــــــــاN :

أفهم يازلم 😂😂😂

2026-06-20 15:47:08

0

Moh Salemm :

احمد ألله اني عزاب

2026-06-20 23:01:10

0

abudy :

ههههههههاي ههههههههاي ههههههههاي

2026-06-20 19:27:49

0

zedine zedine :

هههه

2026-06-20 19:14:23

0

سبحه وسجاده ايمان محسن :

2026-06-20 17:38:36

0

To see more videos from user @mkok8819ae7, please go to the Tikwm homepage.

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Mutton Dum Pukht (2 kg Mutton) Ingredients * 2 kg mutton * 1 kg baby potatoes * 500-700 g baby onions * 2 whole garlic cloves * 6-8 green chilies *2 tbsp freshly crushed black pepper * Salt to taste * 6-8 tbsp oil or ghee Method 1. Preheat the oven to 250°C. 2. In a large heavy-bottomed oven-safe pot, add: * Mutton * Baby potatoes * Baby onions * Garlic cloves * Green chilies * Black pepper * Salt * Oil/ghee 1. Mix everything well so the seasoning coats all the ingredients. 2. Cover the pot tightly. Seal the edges with atta dough or foil to trap all the steam. 3. Place in the preheated oven and cook for 1½ to 2 hours. 4. Do not open the lid during cooking. The mutton, onions, potatoes, and garlic will cook in their own juices and become incredibly tender. 5. Once done, carefully open the seal and gently mix. Chicken Cube Rice Ingredients * 3 cups basmati rice * 1 chicken stock cube * 6 cups water * 1 tbsp butter or oil Method 1. Soak the rice for 20-30 minutes. 2. Bring water to a boil and dissolve the chicken cube in it. 3. Add butter/oil and rice. 4. Cook until the rice is fluffy and fully done. Caramelized Nuts Topping Ingredients * wallnuts * Cashews * carrots * 1 tbsp butter * 1 tsp sugar (optional) Method 1. Melt butter in a pan. 2. Add nuts and fry until golden. 3. Sprinkle sugar and cook for another minute until lightly caramelized. 4. Sprinkle over the rice before serving.

Mutton Dum Pukht (2 kg Mutton) Ingredients * 2 kg mutton * 1 kg baby potatoes * 500-700 g baby onions * 2 whole garlic cloves * 6-8 green chilies *2 tbsp freshly crushed black pepper * Salt to taste * 6-8 tbsp oil or ghee Method 1. Preheat the oven to 250°C. 2. In a large heavy-bottomed oven-safe pot, add: * Mutton * Baby potatoes * Baby onions * Garlic cloves * Green chilies * Black pepper * Salt * Oil/ghee 1. Mix everything well so the seasoning coats all the ingredients. 2. Cover the pot tightly. Seal the edges with atta dough or foil to trap all the steam. 3. Place in the preheated oven and cook for 1½ to 2 hours. 4. Do not open the lid during cooking. The mutton, onions, potatoes, and garlic will cook in their own juices and become incredibly tender. 5. Once done, carefully open the seal and gently mix. Chicken Cube Rice Ingredients * 3 cups basmati rice * 1 chicken stock cube * 6 cups water * 1 tbsp butter or oil Method 1. Soak the rice for 20-30 minutes. 2. Bring water to a boil and dissolve the chicken cube in it. 3. Add butter/oil and rice. 4. Cook until the rice is fluffy and fully done. Caramelized Nuts Topping Ingredients * wallnuts * Cashews * carrots * 1 tbsp butter * 1 tsp sugar (optional) Method 1. Melt butter in a pan. 2. Add nuts and fry until golden. 3. Sprinkle sugar and cook for another minute until lightly caramelized. 4. Sprinkle over the rice before serving.

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