@talhatikacc1: #tariqjameelbayan #tariqjameel #islamicvideo #status #bayan

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Saturday 20 June 2026 04:28:50 GMT

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Simple girl :

ماشاءاللہ

2026-07-09 15:42:01

50

yasirktk :

Allah maff Kary ameen suma ameen

2026-07-09 13:46:34

30

⋆. 𐙚 ˚ 𝐉𝐞𝐧𝐧𝐢𝐞 :

2026-07-08 13:33:44

20

hamidabibi35 :

Allha ho Akbar Ameen

2026-07-08 01:32:51

23

🚩 گمنام🚩🙌 :

محمد صلی اللہ علیہ وآلہ وسلم ♥️♥️♥️

2026-07-11 15:09:57

44

great clips :

allha maafh kary

2026-07-09 04:10:14

20

Syedzadii😭😭 :

paise chaye mere ammi bmar h🥺🥺🥺🥺🥺🥺

2026-07-10 05:42:47

9

Muhammad Ahmed :

besahk

2026-07-08 19:47:16

7

zikra shazadii😘💖💖 :

Allah

2026-07-09 15:30:59

11

Imran Khan fans :

follow me

2026-07-09 07:21:23

6

💔نیمگری عشق 💔 :

Hazrat Muhammad saw 💘🫶🫀

2026-07-15 15:23:28

5

⚜ Mian Misha ⚜ :

Allah pak 🥰

2026-06-20 12:02:53

7

Malik Jasim :

ماشاءاللہ ماشاءاللہ ماشاءاللہ

2026-07-09 07:04:12

8

🤗smart boy🤗 :

Allah pak maf kry

2026-07-13 15:01:12

3

AmirAli :

Allah

2026-07-10 13:35:43

8

Mateen Mughal :

ALLAH PAK

2026-07-09 19:36:31

6

حسن عباسی❣️😭💔313 :

mashallah

2026-07-13 21:16:37

3

Farhan SHer Jatoi :

اللہ اکبر کبیرہ 😢

2026-07-15 11:21:39

2

Azhar bhatti :

🥰🥰

2026-07-11 15:44:27

2

𝓴𝓪𝓹𝓽𝓪𝓷 𝓴𝓱𝓪𝓷 𝓼𝓱𝓪𝓫 :

𝗮𝗹𝗹𝗮𝗵 𝗺𝗮𝗳 𝗸𝗮𝗿𝘆

2026-07-12 20:17:18

4

Iftikhar Sandhu :

sukar ha dono ni kia

2026-07-15 18:25:49

1

👑🇰🇳UZAIR KHAN🇰🇳👊 :

mashallah

2026-07-11 05:05:49

4

Rahmat Kakar :

:محمد صلی اللہ علیہ وآلہ وسلم ♥️♥️♥️

2026-07-12 16:25:51

2

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A classic hearty roast chicken dinner perfect for a comforting Sunday meal. Ingredients: - 1 whole chicken (about 4 lbs) - 2 lbs potatoes, quartered - 1 lb seasonal vegetables (carrots, Brussels sprouts, squash) - 3 tbsp olive oil - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 4 cups chicken broth - 3 tbsp all-purpose flour - 2 tbsp unsalted butter Instructions: 1. Preheat oven to 375°F (190°C). 2. Season the chicken inside and out with salt, pepper, thyme, and rosemary. 3. Place the chicken in a roasting pan. Roast in the oven for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (75°C). 4. While the chicken is roasting, toss potatoes and seasonal vegetables with 2 tbsp olive oil, salt, and pepper. 5. About 45 minutes into roasting, add the vegetables around the chicken and roast together until tender. 6. Remove the chicken and vegetables from the oven. Let the chicken rest for 10 minutes before carving. 7. Pour the pan drippings into a saucepan. Skim off excess fat. 8. In a small bowl, mix flour with 2 tbsp of cold water to make a slurry. 9. Place the saucepan over medium heat, add the slurry to the pan drippings, stirring constantly to make gravy. Cook until thickened. Add butter and stir until smooth. 10. Serve carved chicken with roasted potatoes, seasonal vegetables, and savory gravy. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

A classic hearty roast chicken dinner perfect for a comforting Sunday meal. Ingredients: - 1 whole chicken (about 4 lbs) - 2 lbs potatoes, quartered - 1 lb seasonal vegetables (carrots, Brussels sprouts, squash) - 3 tbsp olive oil - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 4 cups chicken broth - 3 tbsp all-purpose flour - 2 tbsp unsalted butter Instructions: 1. Preheat oven to 375°F (190°C). 2. Season the chicken inside and out with salt, pepper, thyme, and rosemary. 3. Place the chicken in a roasting pan. Roast in the oven for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (75°C). 4. While the chicken is roasting, toss potatoes and seasonal vegetables with 2 tbsp olive oil, salt, and pepper. 5. About 45 minutes into roasting, add the vegetables around the chicken and roast together until tender. 6. Remove the chicken and vegetables from the oven. Let the chicken rest for 10 minutes before carving. 7. Pour the pan drippings into a saucepan. Skim off excess fat. 8. In a small bowl, mix flour with 2 tbsp of cold water to make a slurry. 9. Place the saucepan over medium heat, add the slurry to the pan drippings, stirring constantly to make gravy. Cook until thickened. Add butter and stir until smooth. 10. Serve carved chicken with roasted potatoes, seasonal vegetables, and savory gravy. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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