@thymeandtenderness: I ended up leaving this batch in the oven a hair too long. Had I pulled it out sooner it would have been perfect! Ingredients 2 Sticks of butter 200g of Sourdough starter 170g Honey 60g brown sugar 8g vanilla 14g salt 480g rolled oats 2 cups cranberries 2 cups sunflower kernels Bake in the oven on a tray at 350° for 45min or until golden brown. Store in an airtight container for up to 1 week or in an air removed container for 2. • • #homemaking #homemaker #granola #cooking #sourdough

Victoria Homemaking + Cleaning

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Saturday 20 June 2026 13:21:20 GMT