1. Home
  2. Detail

@ararauhuuyy:

AraraUhuuyyGO
AraraUhuuyyGO
Open In TikTok:
Region: ID
Saturday 20 June 2026 22:23:49 GMT
1647
260
1
23

Music

Download

No Watermark .mp4 (0.67MB) No Watermark(HD) .mp4 (1.6MB) Watermark .mp4 (1.3MB) Music .mp3

Comments

aduhh1751
The someone :
Deep kakak 👌🏻👌🏻
2026-06-21 06:50:49
0
To see more videos from user @ararauhuuyy, please go to the Tikwm homepage.

Other Videos

#my_hare #Jungkook_এর_লিপস্টিক💄 #BTS
#my_hare #Jungkook_এর_লিপস্টিক💄 #BTS
فخر السعودية .. وفخرنا في SNB 💚
فخر السعودية .. وفخرنا في SNB 💚
A quick, budget-friendly, high-protein, anti-inflammatory meal combining baked cod with flavorful sofrito, brown rice, and sautéed peppers. Ingredients: - 2 cod fillets (each about 150g) - 1 cup brown rice - 2 cups water or vegetable broth (for cooking rice) - 1 red bell pepper, sliced - 1 yellow bell pepper, sliced - 2 cups leafy greens (spinach or kale) - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 tablespoon olive oil - 1 tablespoon lemon juice - Salt and black pepper to taste - Fresh parsley for garnish Instructions: 1. Cook the brown rice in water or broth according to package instructions. 2. Preheat oven to 375°F (190°C). 3. Prepare the sofrito by blending 1/2 cup leafy greens, garlic, turmeric, lemon juice, salt, and pepper until smooth. 4. Spread the sofrito over the cod fillets placed on a baking dish. Drizzle with a little olive oil. 5. Bake the cod for 15-20 minutes until cooked through and flaky. 6. Meanwhile, sauté the sliced peppers and remaining leafy greens in olive oil until tender, about 5-7 minutes. 7. Serve the baked cod over brown rice, with sautéed peppers on the side. Garnish with fresh parsley. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, budget-friendly, high-protein, anti-inflammatory meal combining baked cod with flavorful sofrito, brown rice, and sautéed peppers. Ingredients: - 2 cod fillets (each about 150g) - 1 cup brown rice - 2 cups water or vegetable broth (for cooking rice) - 1 red bell pepper, sliced - 1 yellow bell pepper, sliced - 2 cups leafy greens (spinach or kale) - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 tablespoon olive oil - 1 tablespoon lemon juice - Salt and black pepper to taste - Fresh parsley for garnish Instructions: 1. Cook the brown rice in water or broth according to package instructions. 2. Preheat oven to 375°F (190°C). 3. Prepare the sofrito by blending 1/2 cup leafy greens, garlic, turmeric, lemon juice, salt, and pepper until smooth. 4. Spread the sofrito over the cod fillets placed on a baking dish. Drizzle with a little olive oil. 5. Bake the cod for 15-20 minutes until cooked through and flaky. 6. Meanwhile, sauté the sliced peppers and remaining leafy greens in olive oil until tender, about 5-7 minutes. 7. Serve the baked cod over brown rice, with sautéed peppers on the side. Garnish with fresh parsley. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Want u #mcuong2406 #lyrics #vietsub #nhachay #nhacchill
Want u #mcuong2406 #lyrics #vietsub #nhachay #nhacchill
@الكاتبه رُوح أدريس #واتباديون #هاشتاكات_تيك_توك_العرب❤💚 #مصممة_فيديوهات #كاتبة_روائية
@الكاتبه رُوح أدريس #واتباديون #هاشتاكات_تيك_توك_العرب❤💚 #مصممة_فيديوهات #كاتبة_روائية
#cejour-là
#cejour-là

About

Legal