I’m sure Sablé is amazing but I’ve had ALOT of Pain au Chocolat and work with a ton of French people out in AZ. They all agree the best one (pricing as well) is from the Great Gatsby in Gilbert.
2026-06-21 00:49:11
157
Tobes :
There being literally no crunch when you bite in to it tells me everything about this place 💀
2026-07-10 05:15:21
359
Orbz Eatz :
2026-06-21 00:32:59
2173
Samaniego M Jacqueline :
Just go to jl patisserie
2026-06-21 01:39:30
28
WhyTom :
This place is a gimmick
2026-06-21 03:21:59
424
elak :
zero crunch bro I can tell that shit ass
2026-07-13 05:10:37
2
Unc0015 :
That looks overrated as shit 😂
2026-07-11 04:42:02
116
blasshbam :
Texture of a Costco croissant
2026-07-12 23:36:36
0
River John :
one time Charlie.......no one will wait twice
2026-07-13 18:45:02
0
Greek boy35 :
I take bosa donuts ham & cheese croissant all day
2026-06-21 02:14:59
451
darkwaffles12 :
JL Patisserie has quiche.... all I'm sayin
2026-06-21 00:52:36
577
Dan Sear :
4 hours for a croissant 😅 that you’re not guaranteed
2026-07-13 20:43:35
0
KP :
Nothing in Gilbert is worth waiting four hours for 😂
2026-06-21 05:55:51
433
nawuthotso :
4 hours you can’t get back…no including the time it took to get you there!!!! $70 not worth it bro idc how good it is
2026-07-13 16:57:09
0
tacobelleater_5 :
Holy mid😭
2026-07-13 23:34:59
1
Donalee :
There is no food on this earth worth waiting four hours for, unless I’m literally starving to death!
2026-06-21 01:13:37
194
Andreana Lynn :
4 hours 😂 oh no that's insane
2026-06-21 04:23:46
146
Millennial_introvert :
So overrated
2026-06-22 18:56:36
8
Savvyhays :
Waiting in lines for food like that is just weird
2026-06-21 15:35:56
21
Merna :
4 hours for muffin is crazy im sorry lol
2026-06-21 03:58:14
12
HonestAbe :
People don’t go there for the pastries . 😏
2026-06-21 06:35:19
11
🌮🌯🫔🥘 :
so mid pastries for 4hrs of waiting 🤣 NEXT
2026-06-21 08:18:05
7
user112264858006 :
Arizona is known for over hyping stuff😴
2026-06-21 02:18:38
68
Robert Stelmachuk :
I don’t think you realize how absolutely perfect that plain croissant was. The inside shot was epic. Glad you got to try it. It would help if she knew a little of the history of these pastries that he is absolutely nailing. The chocolate croissant should only have a little bit of chocolate, and I always always dark chocolate.
2026-07-09 20:07:50
18
🪷kira🪷 :
JL Pattiserie
2026-06-21 03:17:37
15
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