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@bisayafamily3.00: Bao-Bao? Repost it 🤔#foryoupage #foryou #viral #trending #fyp

Fan’s of Bisaya Family
Fan’s of Bisaya Family
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Region: PK
Sunday 21 June 2026 01:33:49 GMT
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Comments

pedarse.jun.jun
Pedarse Jun Jun :
wow
2026-06-21 04:41:14
1
rose.b..sanchez
Rose B. Sanchez :
kahit anong mapanalunan madam basta Manalo 🥰 I'm Jesus Christ name Amen 🙏🙏🙏🙏🙏 🙏 🥺♥️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
2026-06-21 03:31:57
2
zarahlouis8
🩵Zarah Louis 🩵 :
count me in
2026-06-21 14:42:47
0
gerlie.t..elorde
Gerlie T. Elorde :
wow nay BAO BAO lang akoa nay please please please 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏 🙏🙏🙏🙏🙏🙏 🙏🙏🙏🙏🙏🙏🙏🙏
2026-06-21 17:27:50
0
karenjoycerivas5
simple'gurl :
balay.ra akoa maam
2026-06-21 02:24:47
2
eerafegal28
EERA :
wow congrats sa mabibigyan Nay❤️❤️❤️
2026-06-21 08:23:13
1
helen.maquiling
Helen Maquiling :
pang pa ayos lang nang bahay Po sana ma pili Po ako🥰
2026-06-21 08:08:11
1
fishintiktok
LIEZEL V.RANQUE :
hello nanay pang paayos Ng Bahay nanay💕💕💕💕💕🙏
2026-06-21 16:07:11
0
btsey7
btsey :
pang pa ayos Ng Bahay nanay🥺
2026-06-21 15:52:18
0
isamal817
🇵🇭I❤️SAMAL🫶🫶 :
wow nay🤗🤗
2026-06-21 13:28:11
0
carolynparlero
Miss Carol :
bao2x nay
2026-06-21 14:47:17
0
ruben.genon.traa
Ruben Genon Traña :
ok nay ❤️❤️❤️
2026-06-21 03:25:57
1
zitmi20
Mitzalex Shop :
wow sana maka join
2026-06-21 13:25:50
0
elizabethbonghayl
chipmack :
sana Ako po
2026-06-21 14:35:07
0
chonapabillon
Chona Pabillon :
manifest mo ma'am
2026-06-21 12:45:45
0
emelita.dote
Mellet :
wow I'm
2026-06-21 11:16:24
0
lucyyy.f4
lucyyy.f :
wow count me in baobao please God Bless
2026-06-21 10:55:34
0
joytorino095
💥⤴️0️⃣♈💥 :
woooow ♥️♥️♥️
2026-06-21 08:25:34
0
indaydivinaatayab
Divine vlogs :
pangkabuhayan po akin idol l🩵❤️💙
2026-06-21 12:48:53
0
evelynmagallonsar
evelynmagallonsar :
maayo unta makadawat ko para sa kabuhayan namo God bless
2026-06-21 12:21:57
0
roger_cobero.official
ROGER C. JUTBA :
wow ganda madam 👏
2026-06-21 12:54:25
0
_n2.ah.sam
Donz :
ikaw lng akoa nay bi
2026-06-21 12:50:41
0
mama.ann977
mama Ann :
bapbao mam please po
2026-06-21 12:35:49
0
1994me18
Flamengo :
congratulations sa lahat
2026-06-21 13:09:18
0
liniegabato
Linie G. :
ang sa akin pampaayos ng bahay
2026-06-21 13:09:24
0
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Other Videos

Laz böreği tarifi 🥧✨ MALZEMELER: • 1 litre süt • 4 yemek kaşığı un • 1 yumurta sarisi • 1 tatli kaşığı karabiber • 2 yemek kaşığı nişasta • 1 su bardağı toz şeker • 1 yemek kaşığı tereyağı • 30 yaprak baklavalik yufka • tereyağı Şerbet : • 3 bardak su • 3 bardak şeker • bi dilim limon YAPILIŞ: 1. Sütü, unu, nişastayı, yumurta sarısını, toz şekeri ve karabiberi tencereye alın. Karıştırarak koyulaşıncaya kadar pişirin. Ocaktan aldıktan sonra tereyağını ekleyip karıştırın ve soğumaya bırakın. 2. Baklavalık yufkaların 15 katını, aralarına eritilmiş tereyağı sürerek tepsiye dizin. 3. Soğuyan muhallebiyi yufkaların üzerine eşit şekilde yayın. 4. Kalan 15 kat yufkayı da aralarına tereyağı sürerek muhallebinin üzerine yerleştirin. En üste de tereyağı sürün. 5. Tatlıyı dilimleyin ve önceden ısıtılmış 180°C fırında üzeri kızarana kadar yaklaşık 30-35 dakika pişirin. Ilındıktan sonra servis edin. Afiyet olsun !! ENGLISH RECIPE: INGREDIENTS: • 1 liter milk • 4 tablespoons flour • 1 egg yolk • 1 teaspoon black pepper • 2 tablespoons starch • 1 cup granulated sugar • 1 tablespoon butter • 30 sheets phyllo pastry • Melted butter Syrup: • 3 cups water • 3 cups granulated sugar • 1 slice lemon INSTRUCTIONS: 1. In a saucepan, combine the milk, flour, starch, egg yolk, sugar, and black pepper. Cook over medium heat, stirring constantly, until thickened. Remove from the heat, add the butter, mix well, and let it cool. 2. Layer 15 sheets of phyllo pastry in a baking tray, brushing each sheet with melted butter. 3. Spread the cooled custard evenly over the phyllo layers. 4. Place the remaining 15 sheets of phyllo pastry on top, brushing each layer with melted butter. Brush the top layer with butter as well. 5. Cut into portions and bake in a preheated oven at 180°C (350°F) for about 30–35 minutes, or until golden brown. 6. Pour the cooled syrup over the warm dessert and allow it to absorb before serving. #kolaytatli #dessert #dessertrecipe #sweettreats #turkishfood
Laz böreği tarifi 🥧✨ MALZEMELER: • 1 litre süt • 4 yemek kaşığı un • 1 yumurta sarisi • 1 tatli kaşığı karabiber • 2 yemek kaşığı nişasta • 1 su bardağı toz şeker • 1 yemek kaşığı tereyağı • 30 yaprak baklavalik yufka • tereyağı Şerbet : • 3 bardak su • 3 bardak şeker • bi dilim limon YAPILIŞ: 1. Sütü, unu, nişastayı, yumurta sarısını, toz şekeri ve karabiberi tencereye alın. Karıştırarak koyulaşıncaya kadar pişirin. Ocaktan aldıktan sonra tereyağını ekleyip karıştırın ve soğumaya bırakın. 2. Baklavalık yufkaların 15 katını, aralarına eritilmiş tereyağı sürerek tepsiye dizin. 3. Soğuyan muhallebiyi yufkaların üzerine eşit şekilde yayın. 4. Kalan 15 kat yufkayı da aralarına tereyağı sürerek muhallebinin üzerine yerleştirin. En üste de tereyağı sürün. 5. Tatlıyı dilimleyin ve önceden ısıtılmış 180°C fırında üzeri kızarana kadar yaklaşık 30-35 dakika pişirin. Ilındıktan sonra servis edin. Afiyet olsun !! ENGLISH RECIPE: INGREDIENTS: • 1 liter milk • 4 tablespoons flour • 1 egg yolk • 1 teaspoon black pepper • 2 tablespoons starch • 1 cup granulated sugar • 1 tablespoon butter • 30 sheets phyllo pastry • Melted butter Syrup: • 3 cups water • 3 cups granulated sugar • 1 slice lemon INSTRUCTIONS: 1. In a saucepan, combine the milk, flour, starch, egg yolk, sugar, and black pepper. Cook over medium heat, stirring constantly, until thickened. Remove from the heat, add the butter, mix well, and let it cool. 2. Layer 15 sheets of phyllo pastry in a baking tray, brushing each sheet with melted butter. 3. Spread the cooled custard evenly over the phyllo layers. 4. Place the remaining 15 sheets of phyllo pastry on top, brushing each layer with melted butter. Brush the top layer with butter as well. 5. Cut into portions and bake in a preheated oven at 180°C (350°F) for about 30–35 minutes, or until golden brown. 6. Pour the cooled syrup over the warm dessert and allow it to absorb before serving. #kolaytatli #dessert #dessertrecipe #sweettreats #turkishfood
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