@lagigalau_id: #rafiibadi #ruanggalau

Ruanggalauclipper

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Region: ID

Sunday 21 June 2026 08:07:02 GMT

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ciaaniaa🥀🤗 :

bahkan jarak antara kami sudah sangat jauh dn kenyataan pahit pun sudah sangat jelas di mata tapi kenapa namanya sangat sulit dilupakan dn sulit melepas 🥺

2026-06-21 09:27:59

57

@naellaa.aa🌷 :

🤍

2026-06-27 08:09:26

1

ArFian_Firdaus :

mata tidak bisa lupa dengan apa yg di lihat oleh hati

2026-06-22 09:28:34

29

pencari3simbolcina :

gua 3x di selikuhin dan 3x juga gua maafin dan kembali lagi kedia tapi sekarang kita udah asing tanpa komunikasi karena gua udah mulai coba ngelupain dia tapi aneh nya gua masih terus menerus kepikiran dia sedangkan dia sudah bersma yang lain disana tanpa memikirkan kita , kenapa ya bang susah banget rasanya lupa in orang yang jadi first experiens di hidup kita. #untuksatunamayangsulitkuhapus

2026-06-24 19:40:33

3

Rrxz :

"soal ikhlas ternyata aku masih amatir"

2026-06-23 03:02:15

13

🤸‍♀️🤸‍♀️🌤️ :

ini cocok untuk yg ngecrushin tanpa pernah kenal ga

2026-06-22 07:20:21

6

• Teh Yun✨ 7 juni 🎉 :

aaagggrrrhhh

2026-06-22 06:06:40

0

dawin :

aku mau cerita sedikit, prnh blng kdiri sndri kalo udh ketemu bkln lupain dia, ga kngn' lagi, nah kebetulan kemarin malem aku ketemu dia kita eye contact dan rasa aku sekarang udah lega banget ga sedih, ga kangen, ga ada rasa lagi sama dia udah ga kaya dulu lagi,... aku sekarang udah sembuh☺️

2026-06-24 12:32:38

1

iraaaa :

gimana ya kalau mau beli bukunya ? saya dari malaysia

2026-06-22 02:02:03

0

Accismus :

sudah terlalu lama memberi ruang di hati untuk seseorang yang bahkan tidak tahu sedang ditempati🥺....

2026-06-22 02:26:40

0

~ :

izin ss ya kak🙏🏻

2026-06-22 15:59:16

0

1ST NONA :

beli bukunya dimana?

2026-06-22 14:12:39

0

Acil tata :

pngen bukunya😌

2026-06-24 12:32:34

0

𝘿𝙚𝙠 𝘾𝙝𝙞𝙡𝙡_007 :

@M🅰️S_FAID

2026-06-25 11:28:49

0

beeps!! :

@n @ف @gyusaa @z @wenn @raaa

2026-06-23 04:57:48

0

Eys :

@MR walet

2026-06-23 15:01:50

0

l i z a :

🥺

2026-06-23 06:30:46

0

Dam⚡️ :

@ᴛᴇᴀʜss @Teah Fatihah

2026-06-24 16:24:23

0

dina :

@Widiyaa

2026-06-26 14:27:51

0

To see more videos from user @lagigalau_id, please go to the Tikwm homepage.

Other Videos

「文豪ストレイドッグス」《条野採菊》アニメ最新話の条野さんめちゃくちゃカッコよかったですね❗️ #文豪ストレイドッグス #文スト#条野採菊 #条野採菊文スト #猟犬 @ちゃもすけ @しき。

「文豪ストレイドッグス」《条野採菊》アニメ最新話の条野さんめちゃくちゃカッコよかったですね❗️ #文豪ストレイドッグス #文スト#条野採菊 #条野採菊文スト #猟犬 @ちゃもすけ @しき。

#💔🥀 #hawler_slemani_dhok_karkuk_hallabja

#💔🥀 #hawler_slemani_dhok_karkuk_hallabja

Healthy Egg Quesadilla👨‍🍳 #foruyou #fyp #egypt #fypシ #gym #diet #healthyrecipes #fogrelfogr

Healthy Egg Quesadilla👨‍🍳 #foruyou #fyp #egypt #fypシ #gym #diet #healthyrecipes #fogrelfogr

Making octopus in vinegar is much easier than it sounds, and the result is exceptionally delicious — tender, flavorful, and perfect as a meze or light dish. Ingredients 1 octopus 2 bay leaves 20 whole peppercorns 1/2 cup (100 ml) white wine vinegar Extra virgin olive oil (for serving and storing) Fresh parsley, chopped (for serving) 1 garlic clove (for storing) Instructions Clean the octopus by cutting off and discarding the part where the eyes are located. Place the octopus in a pot along with the bay leaves, peppercorns, and vinegar. Cover and simmer gently for about 1 hour, until tender. Remove from the pot, cut the legs into pieces, and serve drizzled with extra virgin olive oil, a splash of vinegar, and a sprinkle of parsley. For Storing Cut the octopus into small pieces and place them in a clean jar. Fill the jar halfway with the cooking juices from the pot. Add extra virgin olive oil, a little more vinegar, and 1 garlic clove. Seal and store in the fridge — it keeps beautifully as a ready-to-serve meze. When stored properly so the octopus is fully covered with juices, olive oil, and vinegar, it will last safely for 10–12 days. #greekoctopus #octopusinvinegar #greekcuisine🇬🇷 #alexandrashome #fypシ゚viral

Making octopus in vinegar is much easier than it sounds, and the result is exceptionally delicious — tender, flavorful, and perfect as a meze or light dish. Ingredients 1 octopus 2 bay leaves 20 whole peppercorns 1/2 cup (100 ml) white wine vinegar Extra virgin olive oil (for serving and storing) Fresh parsley, chopped (for serving) 1 garlic clove (for storing) Instructions Clean the octopus by cutting off and discarding the part where the eyes are located. Place the octopus in a pot along with the bay leaves, peppercorns, and vinegar. Cover and simmer gently for about 1 hour, until tender. Remove from the pot, cut the legs into pieces, and serve drizzled with extra virgin olive oil, a splash of vinegar, and a sprinkle of parsley. For Storing Cut the octopus into small pieces and place them in a clean jar. Fill the jar halfway with the cooking juices from the pot. Add extra virgin olive oil, a little more vinegar, and 1 garlic clove. Seal and store in the fridge — it keeps beautifully as a ready-to-serve meze. When stored properly so the octopus is fully covered with juices, olive oil, and vinegar, it will last safely for 10–12 days. #greekoctopus #octopusinvinegar #greekcuisine🇬🇷 #alexandrashome #fypシ゚viral

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you can finally make music with your own voice on Suno!

you can finally make music with your own voice on Suno!

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