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@freakrags: #freakrags #FathersDay
Freak Rags
Open In TikTok:
Region: US
Sunday 21 June 2026 10:05:34 GMT
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Comments
rechiaitcai :
2026-06-23 11:45:13
1
Hot Shot :
Hilarious
2026-06-22 21:55:04
2
Gelene :
2026-06-22 22:17:03
1
yardbird :
🤣
2026-06-21 19:58:51
1
Jackson :
Sure is 😂😂😂😂😂😂😂
2026-06-21 20:38:56
2
pincushineR6769 :
And some 😬People Just Don't Get It
2026-06-22 00:13:32
2
will.i.am :
😂😂😂
2026-06-21 23:25:25
1
426maxwedge :
🤣🤣
2026-06-21 21:57:25
2
Martin Flores :
😂😂😂
2026-06-21 19:49:53
2
Titimousse :
😂😂😂
2026-06-22 23:00:48
1
eddie :
😂😂😂
2026-06-21 18:40:31
1
cardap76 :
🤣🤣🤣
2026-06-22 04:54:25
1
Rickdlg :
😂
2026-06-21 19:01:50
1
Fyah :
🤣🤣🤣
2026-07-08 18:13:29
1
Clark McCarrell :
😂
2026-08-01 18:45:40
1
To see more videos from user @freakrags, please go to the Tikwm homepage.
Other Videos
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A vibrant, protein-packed vegan breakfast bowl inspired by Mediterranean flavors, rich in berries, seeds, and anti-inflammatory turmeric. Ingredients: - 1/2 cup gluten-free oats - 1/2 cup cooked chickpeas, drained and rinsed - 1 cup mixed berries (blueberries, strawberries, raspberries) - 1 tablespoon chia seeds - 1 tablespoon hemp seeds - 1 scoop plant-based protein powder (vanilla or unflavored) - 1/2 teaspoon turmeric - 1 cup unsweetened almond milk (or other dairy-free milk) - Optional: a drizzle of honey or maple syrup for sweetness Instructions: 1. Cook the gluten-free oats with almond milk until soft, about 5 minutes. 2. In a bowl, combine the cooked oats, chickpeas, berries, chia seeds, hemp seeds, plant-based protein powder, and turmeric. 3. Mix well until all ingredients are evenly distributed. 4. Adjust the consistency by adding more plant-based milk if needed. 5. Optional: top with additional berries or a drizzle of honey or maple syrup for extra flavor. 6. Serve immediately for a quick, nutritious breakfast. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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