@isaacbigio1: En Perú y Colombia los resultados parciales aún pueden ser revertibles.

isaacbigio1
isaacbigio1
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Region: GB
Monday 22 June 2026 02:32:20 GMT
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fredy.condori40
Fredy Condori :
Bien conpatriota por tu análisis
2026-06-22 04:11:12
6
yovanapatriciacap
yovanapatriciacap :
Tiene mucha razón
2026-06-22 03:33:15
4
nuriajimenezramirez
Nuria Jimenez Ramirez :
Estoy de acuerdo.
2026-06-22 04:20:56
3
user3817705130401
marco :
pero explíquele en actas con contabilizar
2026-06-23 04:17:41
0
ysabel.olinda.san
YSABEL santyyy :
buena información
2026-06-22 16:51:37
0
carlosrbc1
Carlos Rbc :
Cambiar el resultado???
2026-06-22 14:07:38
0
fredy.condori40
Fredy Condori :
Si todo estaba manejado
2026-06-22 04:08:46
4
andreuchi12
la jara :
Esperemos que no gane Abelardo, colombia necesita paz
2026-06-22 03:58:55
1
alcitasang
Alcisangr :
nuevas elecciones ahí saldrá toda la verdad
2026-06-22 15:51:59
1
jenny_3125
Jenny Jenny1931 :
NUEVAS ELECCIONES Transparentes y limpias confiables
2026-06-22 12:25:59
0
una_persona_112
Una_persona_112 :
Lo más Salomonico sería Nuevas Elecciones. Cuando Dios le dijo a Salomón que le hiciera una petición, el Rey Salomón le pidió SABIDURÍA, para gobernar este tan grande tu pueblo🙏🙏🙏
2026-06-22 13:42:45
0
victoriamejia19
Eva :
Nueva elecciones!
2026-06-22 08:51:38
0
luisramos12415
Luis Alberto :
nunca eliminarán los votos del exterior , ya los rechazaron varias nulidades.
2026-06-22 06:30:39
0
lucylilianatuort
💜Lucy Liliana💜 :
😎
2026-06-22 04:27:39
1
jacylurita
Jacy LM :
😳😳😳
2026-06-22 20:38:53
0
mickyc2025
MickyC :
creo que las últimas elecciones en América Latina ya son parte del nuevo plan Cóndor 2.0 de Estados Unidos para "recuperar" su "patio trasero", Estados Unidos es el gran elector
2026-06-22 04:06:52
8
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crispy chicken caesar salad croissants 🥗🥐 these over the wraps anyday omg 😣     recipe:   ingredients- 4 thin sliced chicken breasts 1 cup all-purpose flour (120g) seasonings (to taste)- salt, black pepper, garlic powder, onion powder, smoked paprika, italian seasoning, chili powder, kinder bold chicken seasoning blend for the wet mixture- 2 eggs 2–3 tbsp heavy cream (30–45g) 1–2 tbsp pickle juice for the coating- 1½ cups panko breadcrumbs (90g) 2–3 tbsp grated parmesan for the caesar salad- romaine lettuce, chopped croutons extra parmesan other ingredients- 4 large croissants oil for frying garlic butter- 2 tbsp melted butter (28g) 1 clove garlic, minced parsley extra parmesan caesar dressing- 1 cup mayo (240g) ½ cup finely grated parmesan (50g) 2–3 cloves garlic, minced 2 tbsp lemon juice (30g) 1 tbsp dijon mustard (15g) 1 tsp worcestershire sauce ½ tsp salt ½ tsp black pepper ¼ cup olive oil (60g) 2–4 tbsp water (to thin if needed) instructions: season the chicken generously with your spices. in one bowl, mix the flour with any remaining seasoning. in another bowl, whisk together the eggs, heavy cream, and pickle juice. in a third bowl, combine the panko and parmesan. coat each piece of chicken in the flour, then the egg mixture, then the panko mixture. let the breaded chicken rest for 5–10 minutes. fry in oil over medium heat until golden brown and cooked through, about 4–5 minutes per side. transfer to a wire rack. for the dressing, whisk together the mayo, parmesan, garlic, lemon juice, dijon, worcestershire, salt, and pepper. slowly whisk in the olive oil, then add water until smooth and pourable. toss the chopped romaine with some of the caesar dressing. add croutons and extra parmesan. slice the croissants in half and spread a little caesar dressing on both sides. add the crispy chicken, top with the caesar salad mixture, and sprinkle with more parmesan. mix together the melted butter, garlic, and parsley. brush the tops of the croissants with the garlic butter and finish with extra parmesan. serve immediately and enjoyyyy    #caesarsalad #crispychicken #croissant #Recipe #EasyRecipe
crispy chicken caesar salad croissants 🥗🥐 these over the wraps anyday omg 😣 recipe: ingredients- 4 thin sliced chicken breasts 1 cup all-purpose flour (120g) seasonings (to taste)- salt, black pepper, garlic powder, onion powder, smoked paprika, italian seasoning, chili powder, kinder bold chicken seasoning blend for the wet mixture- 2 eggs 2–3 tbsp heavy cream (30–45g) 1–2 tbsp pickle juice for the coating- 1½ cups panko breadcrumbs (90g) 2–3 tbsp grated parmesan for the caesar salad- romaine lettuce, chopped croutons extra parmesan other ingredients- 4 large croissants oil for frying garlic butter- 2 tbsp melted butter (28g) 1 clove garlic, minced parsley extra parmesan caesar dressing- 1 cup mayo (240g) ½ cup finely grated parmesan (50g) 2–3 cloves garlic, minced 2 tbsp lemon juice (30g) 1 tbsp dijon mustard (15g) 1 tsp worcestershire sauce ½ tsp salt ½ tsp black pepper ¼ cup olive oil (60g) 2–4 tbsp water (to thin if needed) instructions: season the chicken generously with your spices. in one bowl, mix the flour with any remaining seasoning. in another bowl, whisk together the eggs, heavy cream, and pickle juice. in a third bowl, combine the panko and parmesan. coat each piece of chicken in the flour, then the egg mixture, then the panko mixture. let the breaded chicken rest for 5–10 minutes. fry in oil over medium heat until golden brown and cooked through, about 4–5 minutes per side. transfer to a wire rack. for the dressing, whisk together the mayo, parmesan, garlic, lemon juice, dijon, worcestershire, salt, and pepper. slowly whisk in the olive oil, then add water until smooth and pourable. toss the chopped romaine with some of the caesar dressing. add croutons and extra parmesan. slice the croissants in half and spread a little caesar dressing on both sides. add the crispy chicken, top with the caesar salad mixture, and sprinkle with more parmesan. mix together the melted butter, garlic, and parsley. brush the tops of the croissants with the garlic butter and finish with extra parmesan. serve immediately and enjoyyyy #caesarsalad #crispychicken #croissant #Recipe #EasyRecipe

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