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@kashifbarand141:

Kashif arain.barand 🇵🇰🇸🇦
Kashif arain.barand 🇵🇰🇸🇦
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Region: PK
Monday 22 June 2026 05:26:52 GMT
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kashif.arain.king5
Kashif arain King 👑 :
😳😳😳
2026-06-22 06:20:30
1
imtiyazali4t5
imtiyazali :
🥰🥰🥰
2026-06-22 06:13:05
1
zafarbaloch3726
zafarbaloch :
😥😥😥
2026-06-22 15:05:04
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arslan46king96
🥰🥰 Arslan46king 🥰🥰 :
💕💕💕
2026-06-22 06:05:50
1
mona62236soig
Raja sami :
😍😍😍
2026-06-22 07:02:43
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rajpoot39400
rajpoot,💯 :
☺️☺️☺️☺️
2026-06-22 05:30:56
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my.love.farhan98
my love Farhan :
🥰🥰🥰
2026-06-22 05:28:02
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sadiq.ali.khan144
Sadiq Ali Khan144 :
❤️❤️❤️
2026-06-22 05:58:27
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imtiyazali4t6
imtiyaz,Ali,46 :
🥰🥰🥰
2026-06-22 05:51:17
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ansarambearsariya153p
Ansar Ali 153p :
😂😂😂
2026-06-22 16:25:30
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بدموع الحُب ربيتك. #تصميمي #سيد_سلام_الحسيني#محمد_باقر_الخاقاني#باسم_الكربلائي
بدموع الحُب ربيتك. #تصميمي #سيد_سلام_الحسيني#محمد_باقر_الخاقاني#باسم_الكربلائي
🥐 Croissant Recipe – in English Ingredients: • Flour – 500 g • Dry yeast – 7 g (or fresh yeast – 20 g) • Sugar – 60 g • Salt – 10 g • Warm milk – 250 ml • Butter – 300 g (100 g for dough + 200 g for layering) • 1 egg (for brushing) Instructions: 1. Mix warm milk, yeast, and sugar. Let sit for 10 minutes. 2. Add flour, salt, and 100 g butter. Knead the dough. Let rise for 1–1.5 hours. 3. Roll out 200 g butter between parchment paper and chill. 4. Place the butter sheet inside the dough, roll and fold. Repeat 2–3 times. 5. Cut the dough into triangles and roll into croissants. 6. Let rise 30–40 minutes, brush with egg, and bake at 200 °C for 15–20 minutes until golden.
🥐 Croissant Recipe – in English Ingredients: • Flour – 500 g • Dry yeast – 7 g (or fresh yeast – 20 g) • Sugar – 60 g • Salt – 10 g • Warm milk – 250 ml • Butter – 300 g (100 g for dough + 200 g for layering) • 1 egg (for brushing) Instructions: 1. Mix warm milk, yeast, and sugar. Let sit for 10 minutes. 2. Add flour, salt, and 100 g butter. Knead the dough. Let rise for 1–1.5 hours. 3. Roll out 200 g butter between parchment paper and chill. 4. Place the butter sheet inside the dough, roll and fold. Repeat 2–3 times. 5. Cut the dough into triangles and roll into croissants. 6. Let rise 30–40 minutes, brush with egg, and bake at 200 °C for 15–20 minutes until golden.
No pool party is complete without our bubble machine. Adults + kids equally obsessed. #pool #kids #rainbow #bubbles #toys
No pool party is complete without our bubble machine. Adults + kids equally obsessed. #pool #kids #rainbow #bubbles #toys


Antes de comprarle cualquier cosa a ese hombre que se merece un buen regalo este es el perfume de Lattafa. #perfume #lattafa #paramujeres #aroma #olores
Antes de comprarle cualquier cosa a ese hombre que se merece un buen regalo este es el perfume de Lattafa. #perfume #lattafa #paramujeres #aroma #olores


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