@adventure.shamim: Replying to @Yani 525😍 To reach the Alexandra Technopark (ATP) tunnel from Labrador Park MRT (Exit A), it is approximately a 5-8minute walk#singapore #fypシ゚vira

SG Adventure 🇸🇬
SG Adventure 🇸🇬
Open In TikTok:
Region: SG
Monday 22 June 2026 09:52:29 GMT
77453
2171
89
1456

Music

Download

Comments

mahardika910
Tina🇮🇩👩‍❤️‍👩 :
Don’t hv bus from MRT to the place bro,walk so far
2026-06-22 16:13:48
5
purnomo4uonly
❣️HEP 0305❤️ :
From telokblangah mrt can take bus 120 ..only 2 bustop
2026-06-22 16:55:26
5
eny.rosita
Eny Rosita🇲🇨 +🇸🇬 :
oh my god need to walk alote, so tired 😫
2026-06-22 11:57:03
2
me68385
me❤️ :
so far walking bro , tired or not 😂😂🤭
2026-06-23 00:10:52
3
shusan750
✨Chus✨🍁 :
very far
2026-06-27 06:56:31
2
biyung999
🍒Bìýùñģ🍒 :
nice place
2026-06-26 03:29:06
1
happysinglefreedom
💕MayaSoftHeart💕 :
Thanks you👌👌👌
2026-06-23 01:08:34
2
nadaipinam
NadaiPinam :
2026-06-22 21:42:50
1
miskiyah.iyah
si unyet :
Ijin save
2026-06-22 10:23:24
2
chinita_1502
AFT_Head EDITRESS_CHAI🇲🇾🦜🤲 :
my gosh it's about hours of walking
2026-06-25 04:20:27
1
retnokncono
🐂🔥رطنا كنجنا🔥🐂 :
Alexandra Technopark Exit apa aku di Fareed Road circle line kondo
2026-06-25 15:55:24
1
zhasa.69
LessSugar🍬 :
jauh banget
2026-06-24 05:30:42
1
junayet.hasan74
MD. JONAID KHAN :
bhai Singapore Kothay thakan
2026-06-23 16:18:31
2
hawa66413
hawa25 🇮🇩❤️🇸🇬 :
thanks brother I waiting you vidio how to go this pleace 👍👍
2026-06-22 10:01:17
2
hariyani525
Yani 525😍 :
🥰🥰🥰Thank u
2026-06-22 09:54:49
2
captain.caveman000
captain caveman :
ini da lebih 30yr baru korang tahu🤣🤣🤣🤣🤣 ini tempat kerja lama aku
2026-06-26 05:09:40
1
nurasy325
Nur Asy325 :
jauhhhhh bro
2026-06-22 15:27:48
2
storyla08
𝕿𝖊𝖒𝖕𝖑𝖆𝖙𝖊_𝕬𝕽 :
aku kesini sendirian bnr2 gak ada org ,bebas ambil foto dan video😂😂😂
2026-06-24 07:29:45
2
weiwei3660
Weiwei :
2026-06-24 01:13:01
1
helensex06
Helen 🇸🇬 :
My country 🇸🇬💕
2026-07-21 21:41:31
0
mumun.sriasih
Mumun.sriasih :
Thank's Bro 🙏😊
2026-07-19 03:18:31
0
tin19731
Tin 19731 :
Hadir 🌹❤️
2026-07-12 04:39:57
0
user6258741694951
রবিন :
Singapore dream country 😫🤗🇸🇬
2026-07-15 14:52:02
0
user6258741694951
রবিন :
:Singapore dream country 😫🤗🇸🇬
2026-07-15 14:51:51
0
endutembem3
❣️( kharisma nur Anisa )❣️ :
Singapore every where got nice place
2026-06-24 13:08:25
2
To see more videos from user @adventure.shamim, please go to the Tikwm homepage.

Other Videos

(👇recipe) 300 Calorie Huge & Massive Crumbl Protein Brookie  🗣️🗣️ Are you FOLLOWING @nickkaz.fit Once you follow, tap “Following” on my profile and hit “Add to Favorites” so you never miss a video! — First ever low cal high protein recipe generator app coming very soon ✳️ Macros (per circle brookie in video - recipe makes 2 of the biggest brookies you’ve ever seen): 305 Cals, 32g Net Carbs, 5g Fat, 32g Protein It’s 305 calories per, I said under 300 in the video and misspoke Recipe makes 2 huuuuuuge brookies ✳️ Ingredients for Cookie Batter: Wet Ingredients: 40g (3 tbsp) Plain or Vanilla Nonfat Greek Yogurt
25mL (1 tbsp + 2 tsp) Egg Whites
2.1mL (1/2 tsp) Vanilla Extract (optional) Dry Ingredients: 10g (1 tbsp + 1 tsp) All Purpose Flour
10g (1/3 Scoop) Casein Protein Powder (@legion code nickkaz saves $$(
5g (2 tsp) Oat Flour
24g (2 tbsp) Granulated Sugar Substitute (I used Swerve)
1g (1/4 tsp) Baking Soda
Pinch of Salt ✳️ Ingredients for Brownie Batter: Wet Ingredients: 120mL (1/2 Cup) Egg Whites
80g (1/3 Cup) Plain or Vanilla Nonfat Greek Yogurt
120g (1/2 Cup) Pumpkin Purée
120mL (1/2 Cup) Unsweetened Almond Milk Dry Ingredients: 35g (1/4 Cup) All Purpose Flour Extra 35g (1/4 Cup) All Purpose Flour (*optional - makes it denser)
72–96g (6–8 tbsp) Granulated Sugar Substitute (I used Swerve)
20g (2/3 Scoop) Whey/Casein Blend Protein Powder (@legion code nickkaz saves $$)
25g (1/4 Cup) Black or Dark Cocoa Powder
2g (1/3 tsp) Baking Soda
2g (1/2 tsp) Baking Powder
Pinch of Salt Cookie Topping: 10g Chocolate Chips Extra Chocolate Chips (*optional*) *I recommend using a whey/casein blend (or 75% casein / 25% whey) for the best fudgy texture. ✳️ Ingredients for Decoration (*optional*): Ice Cream & Chocolate Sauce 👉 Everything that is optional is NOT included in da macros ✳️ Directions: 1. Preheat oven to 350°F and lightly spray two 5- or 6-inch springform pans. 2. In one bowl, mix the cookie batter wet ingredients. In a separate bowl, mix the cookie batter dry ingredients, then combine the wet and dry ingredients 3. In another bowl, mix the brownie batter wet ingredients. In a separate bowl, mix the brownie batter dry ingredients, then combine the wet and dry ingredients. Do not overmix. 4. Divide the brownie batter evenly between both springform pans and spread it out. 5. Divide the cookie batter evenly between both pans. Add it in dollops over the brownie batter, then gently spread or swirl it across the top. Add cookie topping. 6. Bake for 28–38 minutes in 6-inch pans or 32–42 minutes in 5-inch pans. The edges should be set while the centers remain slightly soft. 7. Let the brookies cool in the pans for at least 30 minutes before removing the springform rings. 8. Top each brookie with ice cream, chocolate drizzle, or extra chocolate chips if desired, then enjoy!
(👇recipe) 300 Calorie Huge & Massive Crumbl Protein Brookie 🗣️🗣️ Are you FOLLOWING @nickkaz.fit Once you follow, tap “Following” on my profile and hit “Add to Favorites” so you never miss a video! — First ever low cal high protein recipe generator app coming very soon ✳️ Macros (per circle brookie in video - recipe makes 2 of the biggest brookies you’ve ever seen): 305 Cals, 32g Net Carbs, 5g Fat, 32g Protein It’s 305 calories per, I said under 300 in the video and misspoke Recipe makes 2 huuuuuuge brookies ✳️ Ingredients for Cookie Batter: Wet Ingredients: 40g (3 tbsp) Plain or Vanilla Nonfat Greek Yogurt
25mL (1 tbsp + 2 tsp) Egg Whites
2.1mL (1/2 tsp) Vanilla Extract (optional) Dry Ingredients: 10g (1 tbsp + 1 tsp) All Purpose Flour
10g (1/3 Scoop) Casein Protein Powder (@legion code nickkaz saves $$(
5g (2 tsp) Oat Flour
24g (2 tbsp) Granulated Sugar Substitute (I used Swerve)
1g (1/4 tsp) Baking Soda
Pinch of Salt ✳️ Ingredients for Brownie Batter: Wet Ingredients: 120mL (1/2 Cup) Egg Whites
80g (1/3 Cup) Plain or Vanilla Nonfat Greek Yogurt
120g (1/2 Cup) Pumpkin Purée
120mL (1/2 Cup) Unsweetened Almond Milk Dry Ingredients: 35g (1/4 Cup) All Purpose Flour Extra 35g (1/4 Cup) All Purpose Flour (*optional - makes it denser)
72–96g (6–8 tbsp) Granulated Sugar Substitute (I used Swerve)
20g (2/3 Scoop) Whey/Casein Blend Protein Powder (@legion code nickkaz saves $$)
25g (1/4 Cup) Black or Dark Cocoa Powder
2g (1/3 tsp) Baking Soda
2g (1/2 tsp) Baking Powder
Pinch of Salt Cookie Topping: 10g Chocolate Chips Extra Chocolate Chips (*optional*) *I recommend using a whey/casein blend (or 75% casein / 25% whey) for the best fudgy texture. ✳️ Ingredients for Decoration (*optional*): Ice Cream & Chocolate Sauce 👉 Everything that is optional is NOT included in da macros ✳️ Directions: 1. Preheat oven to 350°F and lightly spray two 5- or 6-inch springform pans. 2. In one bowl, mix the cookie batter wet ingredients. In a separate bowl, mix the cookie batter dry ingredients, then combine the wet and dry ingredients 3. In another bowl, mix the brownie batter wet ingredients. In a separate bowl, mix the brownie batter dry ingredients, then combine the wet and dry ingredients. Do not overmix. 4. Divide the brownie batter evenly between both springform pans and spread it out. 5. Divide the cookie batter evenly between both pans. Add it in dollops over the brownie batter, then gently spread or swirl it across the top. Add cookie topping. 6. Bake for 28–38 minutes in 6-inch pans or 32–42 minutes in 5-inch pans. The edges should be set while the centers remain slightly soft. 7. Let the brookies cool in the pans for at least 30 minutes before removing the springform rings. 8. Top each brookie with ice cream, chocolate drizzle, or extra chocolate chips if desired, then enjoy!

About