@acquadiparma: THREE CANDLES, THREE TASTES OF SUMMER Sorbetto al Limone brings a burst of Italian lemon and icy freshness. Latte di Mandorla evokes a soft, creamy Sicilian indulgence. Granita al Gelso recalls the delicate sweetness of mulberry and brioche. Indulgently setin glass with organic patterns by designer Laura Gonzalez and presented within Villa Sant’Andrea. #AcquadiParma #110anniversary #LaCaletta

Acqua di Parma

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Monday 22 June 2026 14:02:56 GMT