@laminphyuphyu0: #fyp #foryoupage #tiktokuni #laminphyustainlesssteelလက်လီလက်ကားဆိုင်ကြီး #laminphyuယိုဒယားရွှေရည်စိမ်လက်လီလက်ကားဆိုင်ကြီး

Lamin Phyu Shop (1)

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Region: MM

Monday 22 June 2026 15:31:47 GMT

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Comments

မောင် :

အဝေးပြေးကားဂိတ်ရောက်သွားသလိုဖဲ🥴

2026-06-24 11:45:38

5244

Ko ye :

ကားဂိတ်မှာ ဈေးရောင်းပြီး အရောင်းဝန်ထန်း ဝင်လုပ်သောအခါ😁😅

2026-06-26 03:44:00

2344

Thuzar myint 💙💙💙 :

တော်လိုက်တာ ရွတ်နေတဲ့ ညီမတေ

2026-06-23 15:25:10

1237

𝑀𝑦𝑜𝑇ℎ𝑎𝑛𝑑𝑎𝑟ℎ𝑙𝑎𝑖𝑛𝑔 :

တကယ်ပြောနိူင်တာနော် ထစ်ငေါ့မသွားဘူး 😂 တကယ်တော်တယ် အရင်ဘဝက ကားစပ္ပါယ်ယာ လုပ်ဖူးတယ်ထင်တယ်🥰

2026-06-27 03:08:12

415

Moe aye :

မူစလင်ဆိုင်သွား၀ယ်သာကို

2026-06-27 04:01:42

109

👑Alice👑 :

မဂ်လာစျေးနဲ့မှားရောက်သွားသောအခါ😂

2026-06-22 16:06:05

318

🌿💮Nge Nge💮🌿 :

၀န်ထမ်းရတာတော်လိုက်တာ

2026-06-23 02:22:28

87

Jay :

အောင်မင်္ဂလာဂိတ်က ဈေးသည်များ ရွှေဆိုင်မှ ငှားရမ်းသောအခါ

2026-06-30 09:37:22

109

Ah kai :

ငါတို့ဆိုင်ကရှင်းတယ်ဘာမှမပြောဘူးcustomerလာလဲမေးမှဖြေတယ်အေးချမ်းတယ်လေ🤣🤣

2026-06-27 16:37:08

56

Far hanar :

သဘောကျလို့ ဘယ်နှခါမှန်းမသိပြန်ကြည့်မိ😅😅😅😅😅

2026-06-23 09:52:02

40

Rr Rr 🇲🇲 🌼 🇹🇭 ..🦅🦅 :

ကားစပါယ်ရာနဲ့ ဘာတော်လဲလို့😂😂

2026-07-01 02:49:23

5

Hsu...🫅 :

ရောင်းချင်လို့ပါ😁

2026-06-28 09:09:15

5

DuriankingTaunggyi  095278336 :

😂ငါအူတက်

2026-06-23 08:44:33

7

ꪶ࿋྄ིᤢꫂ ဖိုးသူတော်ꪶ࿋྄ིᤢꫂ :

ကားဂိတ်ကစျေးသည်... ရွှေဆိုင်ဝန်တန်းခန့်သော့အခါ.....🤭

2026-06-30 15:54:11

5

Ko Htwe :

စိတ်ပျတ်စရာ

2026-06-27 08:15:01

17

Sandi Tin Win :

ပုဝါနဲ့တစ်ယောက်ချစ်စရာလေး🥰🥰🥰🥰

2026-06-23 07:15:24

5

🍀𝓣𝓱𝓾𝔂𝓪 𝓜𝓸𝓶𝓶𝔂 🍀 :

သူလေးက စကားပြောပုံ သရုပ်ဆောင်ပုံလေးက ချစ်စရာလေး💗💗💗

2026-06-22 15:43:15

31

thantz inlive :

အူတွေနာလိုက်တာကွယ်💛😁😂

2026-06-23 14:36:10

11

☂️ÿ€ ýłñț☂️ :

လာတဲ့လူကပိုစိုး😂

2026-06-23 14:17:36

13

Ko naing K9 :

ပုဇွန်တောင်ဈေးထဲ ရောက်သွားတာ ကျနေတာပဲ 😁😁

2026-06-24 14:57:36

28

Thae Su :

ကြေငြာငှားရတော့မယ်အရမ်းတော်သောလေးတွေ💕💕💕💕💕

2026-06-23 01:39:12

20

Soe Moe Naing :

စိတ်တွေလည်းညစ်ပါတယ်

2026-07-01 07:32:18

5

မောင်နွေဦး✌🇲🇲🇲🇲🇲🇲🇲🇲 :

ဟာငါကားဂိတ်တရာက်သွားတာလားဟ😅😳😳😳

2026-06-27 14:46:30

7

To see more videos from user @laminphyuphyu0, please go to the Tikwm homepage.

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#Ad I’ve partnered up with @mazolabrand for another delicious recipe! It’s time to get out the grill to make these Garlic Chicken Kabobs. See the full recipe below and let us know if you will be trying it out! 2 pounds of boneless, skinless chicken thighs, cut into cubes. For the garlic sauce: ⅓ cup of Mazola® Corn Oil 5 garlic cloves 1/4 an onion Juice of 2 oranges Juice of 2 lime 1 tablespoon of salt Pepper to taste 1 tablespoons of dried oregano 1 teaspoons of cumin ½ cup of cilantro For the pico de gallo: 3 tomatoes, diced 3-4 large slices of pineapple 2 tablespoons of Mazola® Corn Oil 1/2 cup of chopped cilantro ½ white onion, diced ½ a serrano chile, finely chopped For the kabobs: ½ pineapple or 3 slices 1-2 red onion, cubed Instructions: For the mojo (garlic sauce): Step 1) Place all your garlic ingredients in a blender and blend on high for 2–3 minutes. Step 2) Add your cubed chicken thighs and garlic ingredients to a bowl, mixing together so every piece of chicken is well coated. Cover and refrigerate for at least 2 hours. Step 3) Thread the chicken, pineapple cubes and red onion onto the skewers, making sure that the chicken is packed snugly but not too tightly. Step 4) Set your grill to medium-high heat and place your chicken kebobs on the grill. Grill for 15–20 minutes. Turn every few minutes to cook each side. For the pico de gallo: Step 1) Brush your pineapple on both sides with Mazola® Corn Oil and place on the grill for 3–5 minutes, on each side. Take off the grill and dice it into 1-inch cubes. Step 2) Add all your pico de gallo ingredients into a bowl and mix. Serve with the chicken kabobs. #MakeItWithHeart #HazloConCorazon #abuelaskitchen #SummerGrilling *See www.mazola.com for information about the relationship between corn oil and heart disease.

#Ad I’ve partnered up with @mazolabrand for another delicious recipe! It’s time to get out the grill to make these Garlic Chicken Kabobs. See the full recipe below and let us know if you will be trying it out! 2 pounds of boneless, skinless chicken thighs, cut into cubes. For the garlic sauce: ⅓ cup of Mazola® Corn Oil 5 garlic cloves 1/4 an onion Juice of 2 oranges Juice of 2 lime 1 tablespoon of salt Pepper to taste 1 tablespoons of dried oregano 1 teaspoons of cumin ½ cup of cilantro For the pico de gallo: 3 tomatoes, diced 3-4 large slices of pineapple 2 tablespoons of Mazola® Corn Oil 1/2 cup of chopped cilantro ½ white onion, diced ½ a serrano chile, finely chopped For the kabobs: ½ pineapple or 3 slices 1-2 red onion, cubed Instructions: For the mojo (garlic sauce): Step 1) Place all your garlic ingredients in a blender and blend on high for 2–3 minutes. Step 2) Add your cubed chicken thighs and garlic ingredients to a bowl, mixing together so every piece of chicken is well coated. Cover and refrigerate for at least 2 hours. Step 3) Thread the chicken, pineapple cubes and red onion onto the skewers, making sure that the chicken is packed snugly but not too tightly. Step 4) Set your grill to medium-high heat and place your chicken kebobs on the grill. Grill for 15–20 minutes. Turn every few minutes to cook each side. For the pico de gallo: Step 1) Brush your pineapple on both sides with Mazola® Corn Oil and place on the grill for 3–5 minutes, on each side. Take off the grill and dice it into 1-inch cubes. Step 2) Add all your pico de gallo ingredients into a bowl and mix. Serve with the chicken kabobs. #MakeItWithHeart #HazloConCorazon #abuelaskitchen #SummerGrilling *See www.mazola.com for information about the relationship between corn oil and heart disease.

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