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@minhhang.flower: 🛞 #flowers #xh #hoa

tiệm hoa mHang⋆.𐙚 ̊
tiệm hoa mHang⋆.𐙚 ̊
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Region: VN
Monday 22 June 2026 17:22:43 GMT
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lehoangyen1005
Lê Hoàng Yến :
eoo ơi đáng yêu
2026-06-23 05:46:06
0
mkh.zn
mk. :
@bambamsiuu @spidermeo @Van Dung
2026-06-23 05:00:42
1
hgiang_ngynn
giang :
=)))
2026-06-22 18:24:55
0
bap_non05
Huyền Tân 🫧 :
🥰🥰
2026-06-23 05:46:46
0
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Phật Sống 12 Tuổi Vairochana Rinpoche Vì Sao Người Càng Oán Trách, Tâm Càng Mất Phước #lờiphậtdạy #phậtpháp #đạophật #VairochanaRinpoche
Phật Sống 12 Tuổi Vairochana Rinpoche Vì Sao Người Càng Oán Trách, Tâm Càng Mất Phước #lờiphậtdạy #phậtpháp #đạophật #VairochanaRinpoche




Sidu mosa wala tranding song #mayorajpoot🔥🦅🚩 #plzdontunderviewsmyvedios #sidumosawala #100000k #foryou @K.GARDEN By ABDULLAH ESTATE
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A lot of people asked how I got the tambour door to slide so smoothly. This is the trick that made the difference, and a few things to keep in mind if you want to try it. I rubbed a small amount of paraffin into the groove and on the door. Too much paraffin can build up and actually make it worse over time, so be careful. I used a piece of cork to apply it. That gives better control, and the friction helps the paraffin melt into the wood. Also, make sure there’s no oil, finish, or wax in the groove or on the tenons. That will stop the door from sliding properly #woodworking
A lot of people asked how I got the tambour door to slide so smoothly. This is the trick that made the difference, and a few things to keep in mind if you want to try it. I rubbed a small amount of paraffin into the groove and on the door. Too much paraffin can build up and actually make it worse over time, so be careful. I used a piece of cork to apply it. That gives better control, and the friction helps the paraffin melt into the wood. Also, make sure there’s no oil, finish, or wax in the groove or on the tenons. That will stop the door from sliding properly #woodworking
✨Recipe: Ingredients (12 buns) • 500 g all-purpose flour • 2 egg yolks • 1 egg (+ extra for egg wash) • 160 ml sunflower oil • Pinch of salt Yeast starter: • 250 ml warm milk • 40 g powdered sugar • 42 g fresh yeast Optional: sesame / poppy / caraway seeds, flour for dusting 1️⃣ Mix warm milk + sugar + yeast → let activate. 2️⃣ Mix flour, egg, yolks, oil, salt → add yeast mix → knead ~10 min. 3️⃣ Cover, let rise ~1 hour (warm place). 4️⃣ Divide (~90 g), shape buns, rest 10 min. 5️⃣ Brush with egg, add seeds. 6️⃣ Bake 200°C (180°C fan) ~15 min until golden. ✨ #fyp #bakerytiktok #bake #burgertok #recipes
✨Recipe: Ingredients (12 buns) • 500 g all-purpose flour • 2 egg yolks • 1 egg (+ extra for egg wash) • 160 ml sunflower oil • Pinch of salt Yeast starter: • 250 ml warm milk • 40 g powdered sugar • 42 g fresh yeast Optional: sesame / poppy / caraway seeds, flour for dusting 1️⃣ Mix warm milk + sugar + yeast → let activate. 2️⃣ Mix flour, egg, yolks, oil, salt → add yeast mix → knead ~10 min. 3️⃣ Cover, let rise ~1 hour (warm place). 4️⃣ Divide (~90 g), shape buns, rest 10 min. 5️⃣ Brush with egg, add seeds. 6️⃣ Bake 200°C (180°C fan) ~15 min until golden. ✨ #fyp #bakerytiktok #bake #burgertok #recipes

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