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@ridoy883.k: আর্জেন্টিনাVS অস্ট্রেয়া খেলা। ২ গোলে বিজয় হলো আমার প্রিয় টিম আর্জেন্টিনা ।😅💪🫶🇦🇷🇧🇩#argantara #foryoupageofficiall #foryou #status_video #foryoupageofficiall

@..🍁Ridoy..🍁
@..🍁Ridoy..🍁
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Monday 22 June 2026 20:02:35 GMT
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user58umojhaid
⎯⃝❈ᚐ͢ᚐ͢∘͢❥͢M🥀Sᚐ͢⑅͢⃝͢ᚐ͢ ͢ ͢ ͢ᚐ :
বসে মানেই আগুন 🥰🥰🥰
2026-06-23 03:36:19
1
sk.kawsar.ahmed657
ফুটবল লাভার❤️🥰⚽⚽ :
বস মানেই আগুন 🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷
2026-06-23 05:12:46
0
md.siam0685
MD SIAM :
22222222
2026-06-23 01:53:07
1
sk.motin.islam8
দুষ্টু মেয়ের মিষ্টি বর.! ☺️☺️ :
বস মেসি,,! 💪২🇦🇷
2026-06-23 03:25:11
1
user2284037852710
হামিমখান :
🤟🤟🤟🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷
2026-06-23 01:27:10
1
jakarya29
MD😍🥀🌻 Shabbir Ahmed 😍🥀🌻 :
🥰🥰🥰
2026-06-23 06:05:08
0
mayjan600
মন ভাঙা মানুষ :
☺️☺️☺️
2026-06-23 03:18:19
0
rabea.basori4
🤗প্রজাপতির মন 🤗 :
🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🥰🥰🥰🥰🥰🥰
2026-06-23 06:00:57
0
abeda80024257
🌹অচেনা🌹 পাখি 🌹 :
❤️❤️❤️
2026-06-23 05:58:30
0
quinmim.86
😔... অল্প কথা...😔 :
🇦🇷🇦🇷🇦🇷🇧🇩
2026-06-23 05:38:40
0
hridoyhasan2731
hridoyhasan2731 :
🇦🇷🇦🇷🇦🇷🇦🇷💪💪💪💪💪
2026-06-23 05:22:47
0
user097593167
Md Siyam :
🥰🥰🥰
2026-06-23 04:57:25
0
user521329746
user521329746 :
♥️♥️♥️👌🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷
2026-06-23 04:26:26
0
skjahidul6755
skjahidul :
🥰🥰🥰
2026-06-23 04:14:26
0
sofikulislam1250
Sofikul Islam :
❤️❤️❤️
2026-06-23 03:59:58
0
shuh.dhaka
shujon 🥱🥱 :
🥰🥰🥰
2026-06-23 03:59:43
0
user1663721887601
sk sagor8019 :
🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷❤️❤️🥰🥰🥰
2026-06-23 03:41:46
0
..forhad..2
❤️ফরহাদ❤️আহমদ❤️ :
❤️❤️❤️
2026-06-23 03:39:28
0
bnp11225
🇳 :
🥰🥰🥰
2026-06-23 06:03:54
0
.bayzid35
🥀,, Bayzid,,🌹💗 :
🥰🥰🥰
2026-06-23 03:10:58
0
mdlimon.hassen0
MdLimon Hassen :
🥰🥰🥰
2026-06-23 03:01:35
0
user9309884502
💫 নীল আকাশ 💫 :
🥰🥰🥰
2026-06-23 02:58:05
0
.mrs.masura
👀👀🌸🌸অচিন পাখি🐦‍⬛🐦‍⬛🐦‍⬛ :
🥰🥰🥰
2026-06-23 02:36:37
0
md.monir8343
জাতির ক্রাশ মনির ভাই, @:!:!!!: :
❤️❤️❤️
2026-06-23 02:34:03
0
abalim787
Nahida Islam :
☺️
2026-06-22 20:19:04
0
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CHOCOLATE TRUFFLE CAKE In honour of @britishbakeoff chocolate week!! INGREDIENTS: 2 ½ cups cooked sweet potato (about 2 large) 1 ½ cups ground almonds (almond flour) ¾ cup cocoa powder (unsweetened) ½ cup tahini (or almond butter for a sweeter flavour) ½ cup maple syrup (or honey) ¼ cup coconut oil, melted 1 tsp baking powder 1 tsp vanilla extract Pinch sea salt 100g 85% dark chocolate (melted) OPTIONAL TOPPINGS: Melted chocolate (add a little coconut oil for extra glossiness) Berries (I used raspberries) Sprinkling of chopped nuts (I chose pistachios) METHOD: 1. Preheat oven to 180°C (170°C fan) and line a springform cake tin with baking paper. 2. Wash the sweet potatoes, poke them with a fork and put them into the pre-heated oven for around 40-50 minutes until cooked. Once the potatoes are cooled, peel and add the flesh into a food processor. Blend until smooth. 3.Melt the chocolate in the microwave or using a double boiler. 4. In a large bowl, combine the blended sweet potato with the rest of the ingredients, including the melted chocolate and stir until thick and glossy. Or you can add all the ingredients into the food processor if it is big enough. 5. Pour the batter into the cake tin and using the back of a spatula or metal spoon, press the batter down and smooth it out. 6. Bake for 30-35 mins (should be fudgy, not dry). 7. Leave to cool completely before removing from the tin. Cover in melted chocolate and top with any additional ingredients you like - berries and nuts are a great combo. #cake #dessert #chocolate #healthy #Recipe
CHOCOLATE TRUFFLE CAKE In honour of @britishbakeoff chocolate week!! INGREDIENTS: 2 ½ cups cooked sweet potato (about 2 large) 1 ½ cups ground almonds (almond flour) ¾ cup cocoa powder (unsweetened) ½ cup tahini (or almond butter for a sweeter flavour) ½ cup maple syrup (or honey) ¼ cup coconut oil, melted 1 tsp baking powder 1 tsp vanilla extract Pinch sea salt 100g 85% dark chocolate (melted) OPTIONAL TOPPINGS: Melted chocolate (add a little coconut oil for extra glossiness) Berries (I used raspberries) Sprinkling of chopped nuts (I chose pistachios) METHOD: 1. Preheat oven to 180°C (170°C fan) and line a springform cake tin with baking paper. 2. Wash the sweet potatoes, poke them with a fork and put them into the pre-heated oven for around 40-50 minutes until cooked. Once the potatoes are cooled, peel and add the flesh into a food processor. Blend until smooth. 3.Melt the chocolate in the microwave or using a double boiler. 4. In a large bowl, combine the blended sweet potato with the rest of the ingredients, including the melted chocolate and stir until thick and glossy. Or you can add all the ingredients into the food processor if it is big enough. 5. Pour the batter into the cake tin and using the back of a spatula or metal spoon, press the batter down and smooth it out. 6. Bake for 30-35 mins (should be fudgy, not dry). 7. Leave to cool completely before removing from the tin. Cover in melted chocolate and top with any additional ingredients you like - berries and nuts are a great combo. #cake #dessert #chocolate #healthy #Recipe

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