@thuanyangela:

Thuany Angela

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Region: BR

Monday 22 June 2026 22:15:19 GMT

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Comments

Martinx_Jk2 :

Finalmente apareceu um vídeo dela dnv na minha fy, mó legal ela

2026-06-23 00:39:45

21

Willian Souza :

Me chama q ajudo d graça kkk

2026-06-23 10:27:10

5

vandobatista :

me engana que eu gosto😁

2026-06-23 09:01:47

1

J :

faz um tuor quando tiver tudo organizado 🙏

2026-06-22 22:58:16

3

Mateus Ribeiro Velozo :

aí sim amg tbm to msm função aqui rsrsrs

2026-06-23 02:03:04

2

alexandre silva :

eu não teria coragem de cobrar pra ajudar. 🤔 tão simpática!

2026-06-23 11:46:15

0

Marcelo Sampaio :

parabéns

2026-06-23 11:57:38

0

saoli41 :

Você é muito lindaaaaa diva

2026-06-23 11:55:05

0

calçado :

musa maravilhosa arrasou

2026-06-23 10:21:00

0

Ricardo Alcalde :

meu Deus, como posso te contratar, ?

2026-06-23 11:18:06

1

🎮🅰🆀🆄🅸🅻🅴🆂🅶🅰🅼🅴🆁🎮 :

parabéns!

2026-06-23 05:51:57

0

slxughter :

ai champions ligue

2026-06-23 04:10:42

0

Leandro.G :

bebezinha linda você já uma pintura 🎨

2026-06-22 22:33:41

0

Fernando Cardoso :

Show 🥰

2026-06-23 02:31:44

0

Douglas :

Eu casava😏

2026-06-23 03:24:36

0

Wilson ( miauuu ) :

hola

2026-06-23 12:30:50

0

Willian :

essa é pra casar...

2026-06-23 03:19:02

0

bam bam ono :

linda

2026-06-23 08:23:40

0

Nilson- :

👏 👏👏 linda , sarada e ainda pinta 😍😍😍

2026-06-23 03:51:58

0

MINEIRO :

Que mulher maravilhosa

2026-06-22 22:55:18

0

To see more videos from user @thuanyangela, please go to the Tikwm homepage.

Other Videos

O jogo dos 3 macaquinhos que desarmam bombas #games #jogos #steam #indie #coopgaming

O jogo dos 3 macaquinhos que desarmam bombas #games #jogos #steam #indie #coopgaming

Cinnamon Sugar Pretzels with a rich chocolate sauce – you can thank me later 🥨 - Makes 12 pretzels For the pretzel dough: 500g strong baker’s flour 350ml full cream milk 10g dried yeast (or 20g fresh) 60g caster sugar 60g butter 10g salt For boiling: 2L water 1/2 cup (120g) bicarbonate of soda For the egg wash: 1 egg + 50ml milk whisked well For the topping: 100g melted butter 150g cinnamon sugar (100g sugar + 10g cinnamon, mixed) For the chocolate sauce: 300ml thickened cream 300g good quality milk or dark chocolate Combine the flour, milk, yeast, sugar, butter, and salt, and knead until the dough is smooth and elastic, passing the gluten window test. Cover the dough and let it prove until doubled in size. Divide the dough into 12 equal portions, roll each into a rope, and shape into classic pretzel forms. Rest the shaped pretzels for 15 minutes. Bring 2L of water to a boil, stir in the bicarbonate of soda, and briefly boil each pretzel for 20-30 seconds. Place the boiled pretzels on a lined baking tray, brush with egg wash and bake at 200°C for 12-15 minutes, or until golden brown. While the pretzels are still hot, brush them generously with melted butter and coat them in cinnamon sugar. For the chocolate sauce, heat the cream until simmering, pour it over the chopped chocolate, and stir until smooth and glossy. Serve the pretzels warm with the rich chocolate sauce for dipping. These cinnamon-sugar-coated treats with their silky chocolate accompaniment are perfect for sharing or keeping all to yourself!

Cinnamon Sugar Pretzels with a rich chocolate sauce – you can thank me later 🥨 - Makes 12 pretzels For the pretzel dough: 500g strong baker’s flour 350ml full cream milk 10g dried yeast (or 20g fresh) 60g caster sugar 60g butter 10g salt For boiling: 2L water 1/2 cup (120g) bicarbonate of soda For the egg wash: 1 egg + 50ml milk whisked well For the topping: 100g melted butter 150g cinnamon sugar (100g sugar + 10g cinnamon, mixed) For the chocolate sauce: 300ml thickened cream 300g good quality milk or dark chocolate Combine the flour, milk, yeast, sugar, butter, and salt, and knead until the dough is smooth and elastic, passing the gluten window test. Cover the dough and let it prove until doubled in size. Divide the dough into 12 equal portions, roll each into a rope, and shape into classic pretzel forms. Rest the shaped pretzels for 15 minutes. Bring 2L of water to a boil, stir in the bicarbonate of soda, and briefly boil each pretzel for 20-30 seconds. Place the boiled pretzels on a lined baking tray, brush with egg wash and bake at 200°C for 12-15 minutes, or until golden brown. While the pretzels are still hot, brush them generously with melted butter and coat them in cinnamon sugar. For the chocolate sauce, heat the cream until simmering, pour it over the chopped chocolate, and stir until smooth and glossy. Serve the pretzels warm with the rich chocolate sauce for dipping. These cinnamon-sugar-coated treats with their silky chocolate accompaniment are perfect for sharing or keeping all to yourself!

I D (72)@eduardodasi @fernandodasi#fernandodasi #eduardodasi #irmaosdasiclipfy

I D (72)@eduardodasi @fernandodasi#fernandodasi #eduardodasi #irmaosdasiclipfy

#ကျော်ညီနောင်မိသားစု အလှူတော်ပွဲကြီး သတိရလို့😀#ဆိုင်းကားလာပြီ #စိန်မျက်ပြူးဆိုင်း #အလှူရှင်များကျန်းမာချမ်းသာပါစေ #musicwave @🎚Thein Win Oo 🎛(Music Wave) @KyawGyi -Music Wave @Zin Zin @Music Wave (Audio&Lighting)

#ကျော်ညီနောင်မိသားစု အလှူတော်ပွဲကြီး သတိရလို့😀#ဆိုင်းကားလာပြီ #စိန်မျက်ပြူးဆိုင်း #အလှူရှင်များကျန်းမာချမ်းသာပါစေ #musicwave @🎚Thein Win Oo 🎛(Music Wave) @KyawGyi -Music Wave @Zin Zin @Music Wave (Audio&Lighting)

Как же я люблю их любовь ❤️🥹 #томхолланд #зендея #tomdaya #tomholland #zendaya

Как же я люблю их любовь ❤️🥹 #томхолланд #зендея #tomdaya #tomholland #zendaya

I D (73)@eduardodasi @fernandodasi#fernandodasi #eduardodasi #irmaosdasiclipfy

I D (73)@eduardodasi @fernandodasi#fernandodasi #eduardodasi #irmaosdasiclipfy

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