@littleharvestmama: Easy quick pickled vegetables 🥕🥒🧅 10 minutes of prep for tasty pickled veggies to top on meals throughout the week. About $3 to make this big jar and a smaller jar for the rest of the onions that didn’t fit in here. Ingredients: Sliced veggies of choice 1.5 c water 1/2c white vinegar 1 tsp salt 1/2tsp red prepped flakes (optional) Directions 1. Bring to boil; water, vinegar, salt and any spices 2. While brine comes to boil, slice vegetables and add to jar 3. Pour brine over veggies 4. Allow to cool, top with a lid and store in the refrigerator These are most flavorful after a couple of days, but I typically can’t wait that long #pickledveggies #mealprep #slowlivingkitchen #budgetfriendlyfood

Rebecca| slow living mom

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Tuesday 23 June 2026 02:10:35 GMT