@milesdoesit: i love it tho it’s almost like live tv #dokidoki #videogames #fypシ

milesdoesit

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Region: US

Tuesday 23 June 2026 06:30:53 GMT

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Comments

alxs :

voice acting danganronpa is peak fun

2026-08-04 21:10:40

1975

kay :

I cant wait!

2026-08-03 15:18:57

3058

catgirlcapri✘ :

i actually wanna do this so bad

2026-08-06 11:42:09

323

cosmo :

i wanna do this with others so bad.

2026-08-09 16:28:00

0

Kirby :

Peak experience reading ddlc with friends 😭

2026-06-23 08:42:50

593

team edward ofc :

Me and my friends did this for the Kindergarten game it was hilarious

2026-08-03 20:24:57

101

wyatt :

peak experience 🙏

2026-08-03 01:57:18

301

#1 Robot Alchemic Drive Fan :

Oh I thought u were calling Monika an autistic friend😭 autistic Monika real🥹

2026-08-09 14:15:20

8

brocc7 :

voice actin in vc like this is so funny bruh😭

2026-06-23 08:02:02

95

gabby🔛🔝 | 🇵🇸🇨🇩 :

i need to find people to do this with😭😭

2026-08-04 18:21:11

34

rebeka :

@mel @13.7Byitm i really wanna play ddlc like this

2026-08-05 11:19:37

1

sofía :

i love when the people waiting their turn add in commentary

2026-08-08 08:32:08

5

scythe :

i didn’t get a invite?

2026-06-23 10:41:00

17

Gaby :

BRO ITS FUNNY ASF THO😭

2026-08-06 05:47:28

8

jas :

I miss it

2026-08-04 14:27:09

5

Lil Rigamortis :

one day this will find me

2026-06-23 08:43:04

5

☀️-sayori-🐮ᶻ𝗓 :

peak bro omg

2026-06-23 07:38:28

6

◡̈⃝︎ᵣₒᵦᵧₙ⠒̫⃝ :

This but irl

2026-08-08 21:50:11

3

ilovevampires08 :

Me and my friend in our senior year of high school yes we voice acted everything😳😳im the one holding the phone

2026-08-08 07:39:38

2

kyui :

i wish i had friends to do this with omgg 😭💔

2026-08-09 09:08:15

1

🪷🌱 :

Oh my god oh my god I want to do this

2026-08-07 10:53:04

3

Ray :

This is my dream stop I’m getting fomo

2026-08-06 03:07:04

2

To see more videos from user @milesdoesit, please go to the Tikwm homepage.

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One Pot Chicken Ditalini Pasta Dinner doesn’t get easier than this! One pot, tender chicken, creamy Parmesan sauce, and perfectly cooked ditalini pasta. Save this recipe for your next cozy dinner! Ingredients * 1 lb chicken breast, diced into bite-sized pieces * 2 tbsp olive oil * 1 tsp garlic powder * 1 tsp onion powder * 1 tsp smoked paprika * 1 tsp Italian seasoning * ½ tsp red pepper flakes (optional) * Salt and black pepper, to taste * 4 garlic cloves, minced * 1 small onion finely chopped * 2 cups chicken broth or water * 1 cup heavy cream * 8oz ditalini pasta * 1 cup freshly grated Parmesan cheese * 2 tbsp chopped fresh parsley * Extra Parmesan for serving Instructions 1. Heat of olive oil in a large pot or deep skillet over medium heat. 2. Add the minced garlic cloves and sauté for about 30 seconds, until fragrant. Stir in the finely chopped onion and cook for 3–4 minutes, until softened. 3. Add the diced chicken and season with: * garlic powder * onion powder * smoked paprika * Italian seasoning * red pepper flakes (optional) * Salt and black pepper to taste . Cook for 5–7 minutes, stirring occasionally, until the chicken is lightly browned. . Add the ditalini pasta to the pot and stir for about 1 minute to lightly toast it with the chicken and seasonings. . Pour in the chicken broth (or water) and stir well. Bring to a gentle boil, then cover with a lid, reduce the heat to medium-low, and cook for 10–12 minutes, stirring once or twice, until the pasta is al dente and most of the liquid has been absorbed. . Add the unsalted butter and stir until completely melted. . Pour in the heavy cream and stir until well combined. . Add 1/2 tsp of each garlic powder, onion, powder, paprika salt and pepper to taste. . Sprinkle in the freshly grated Parmesan cheese, stirring continuously until the cheese melts and the sauce becomes smooth, creamy, and coats the pasta. . Stir in the fresh parsley and cook for another 1 minute. Remove from the heat and let the pasta rest for 2–3 minutes to thicken slightly. . Serve warm, garnished with extra grated Parmesan cheese, fresh parsley, and a sprinkle of red chili flakes if desired. Enjoy! #creatorsearchinsights

One Pot Chicken Ditalini Pasta Dinner doesn’t get easier than this! One pot, tender chicken, creamy Parmesan sauce, and perfectly cooked ditalini pasta. Save this recipe for your next cozy dinner! Ingredients * 1 lb chicken breast, diced into bite-sized pieces * 2 tbsp olive oil * 1 tsp garlic powder * 1 tsp onion powder * 1 tsp smoked paprika * 1 tsp Italian seasoning * ½ tsp red pepper flakes (optional) * Salt and black pepper, to taste * 4 garlic cloves, minced * 1 small onion finely chopped * 2 cups chicken broth or water * 1 cup heavy cream * 8oz ditalini pasta * 1 cup freshly grated Parmesan cheese * 2 tbsp chopped fresh parsley * Extra Parmesan for serving Instructions 1. Heat of olive oil in a large pot or deep skillet over medium heat. 2. Add the minced garlic cloves and sauté for about 30 seconds, until fragrant. Stir in the finely chopped onion and cook for 3–4 minutes, until softened. 3. Add the diced chicken and season with: * garlic powder * onion powder * smoked paprika * Italian seasoning * red pepper flakes (optional) * Salt and black pepper to taste . Cook for 5–7 minutes, stirring occasionally, until the chicken is lightly browned. . Add the ditalini pasta to the pot and stir for about 1 minute to lightly toast it with the chicken and seasonings. . Pour in the chicken broth (or water) and stir well. Bring to a gentle boil, then cover with a lid, reduce the heat to medium-low, and cook for 10–12 minutes, stirring once or twice, until the pasta is al dente and most of the liquid has been absorbed. . Add the unsalted butter and stir until completely melted. . Pour in the heavy cream and stir until well combined. . Add 1/2 tsp of each garlic powder, onion, powder, paprika salt and pepper to taste. . Sprinkle in the freshly grated Parmesan cheese, stirring continuously until the cheese melts and the sauce becomes smooth, creamy, and coats the pasta. . Stir in the fresh parsley and cook for another 1 minute. Remove from the heat and let the pasta rest for 2–3 minutes to thicken slightly. . Serve warm, garnished with extra grated Parmesan cheese, fresh parsley, and a sprinkle of red chili flakes if desired. Enjoy! #creatorsearchinsights

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