@freshbeanbakery: no-churn lemon tiramisu ice cream! 🍋 with a super rich and creamy vanilla mascarpone ice cream base, lemon-soaked ladyfingers & zesty tart lemon curd swirled throughout. It comes together super fast, there’s no need to turn on the oven & you can make it now to enjoy later this afternoon. full recipe on my blog or search up ‘fresh bean bakery no-churn lemon tiramisu ice cream’