@chilipino_pepper_co: One of the easiest garden-to-table meals after a long day at work. 🌱 I harvested just the tender growing tips and young leaves from my sweet potato plants, which not only gives me the best texture for cooking but also encourages the plants to branch out and produce even more growth. A little garlic, onion, soy sauce, and black pepper is all it takes for a quick and delicious meal served over rice. Don’t sleep on sweet potato greens… they’re productive, easy to grow, and absolutely delicious! 🍠 #SweetPotatoGreens #GardenToTable #GrowYourOwnFood #ChicagoGardener #VegetableGarden