@pam.4k: #dinner is #served #pork #stirfry #enjoy Ingredients Pork Onions Bell peppers Napa cabbage Oil Salt Black pepper Mirin Dark soy sauce Hoisin sauce. Method 1. Heat a little oil in a large pan over medium heat. 2. Add the pork and cook for approximately 10 minutes, stirring occasionally, until lightly browned and cooked through. 3. Add the onions and bell peppers, then sauté until softened and fragrant. 4. Season with salt and black pepper. Stir well and cook for an additional 5 minutes. 5. Add the Napa cabbage and stir to combine. Continue cooking for about 5 minutes, or until the cabbage is tender but still slightly crisp. 6. Add the hoisin sauce, soy sauce, and mirin. Mix thoroughly to coat all the ingredients evenly. Cook for a further 5 minutes, allowing the flavors to meld together. 7. Remove from the heat and serve hot with steamed rice or any side dish of your choice.

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