@gocthethao2115: Với 2 bàn thắng đêm qua, Ronaldo cũng đã xác lập nên kỷ lục của riêng mình khi đóng góp bàn thắng ở 6 kỳ World Cup khác nhau. Phó… #worldcup #worldcup2026 #cr7 #gocthethao

Góc Thể Thao

Open In TikTok:

Region: VN

Wednesday 24 June 2026 07:26:25 GMT

1483

16

0

1

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

There are no more comments for this video.

To see more videos from user @gocthethao2115, please go to the Tikwm homepage.

Other Videos

By By Neymar 😅 হলুদ জার্সিতে এটাই বঝি তোমার লাস্ট ম্যাচ ছিল 🥺🇧🇷🥀 Love You Boss 👋

By By Neymar 😅 হলুদ জার্সিতে এটাই বঝি তোমার লাস্ট ম্যাচ ছিল 🥺🇧🇷🥀 Love You Boss 👋

#parati #frasesdefutbol #fuchibol #fyp #futbol⚽️ #brasil #neymar #alarma

#parati #frasesdefutbol #fuchibol #fyp #futbol⚽️ #brasil #neymar #alarma

Tiktok do your magic 🫠 jd tadi tuh di lampu merah blok m tbtb ketemu mas mas yg lagi naik motor sambil main hp, trs aku sm temenku ngomongin kan, trs aku dadah in karna tau gabakal keliatan, EH TRNYATA KACANYA BENING, trs dibales dadah, dan akhirnya suit, dan lanjut pokoknya lucu bgt tp ga sempet ngomong krn pas kacanya dibuka sm temen ku, malu bgtt jadi ga ngomong apapa tp buat mas nya kalo liat halo mas notice ya #doyourmagictiktok #fyp #blokm #xybca #nyariorang #fypシ゚

Tiktok do your magic 🫠 jd tadi tuh di lampu merah blok m tbtb ketemu mas mas yg lagi naik motor sambil main hp, trs aku sm temenku ngomongin kan, trs aku dadah in karna tau gabakal keliatan, EH TRNYATA KACANYA BENING, trs dibales dadah, dan akhirnya suit, dan lanjut pokoknya lucu bgt tp ga sempet ngomong krn pas kacanya dibuka sm temen ku, malu bgtt jadi ga ngomong apapa tp buat mas nya kalo liat halo mas notice ya #doyourmagictiktok #fyp #blokm #xybca #nyariorang #fypシ゚

Afternoon baking Sorted with my Olive Oil Grape Cake 🤌🏼 @Grapes from California - Ingredients 190g self-raising flour 85g almond meal Pinch of salt 3 eggs 200g caster sugar 40g honey 190g olive oil 150g Greek yoghurt 1tsp vanilla essence Zest of 1 orange Zest of 1 lemon 1 cup California Grapes  Frosting 100g butter 125g cream cheese 1 tsp vanilla 375g icing sugar  Extra California Grapes, top garnish  Preheat the oven to 160°C. Grease and line a 20cm round cake tin with baking paper.  In a large bowl, whisk together the eggs, caster sugar, honey, olive oil, Greek yoghurt, vanilla essence, orange zest, and lemon zest until smooth and slightly thickened.  In a separate bowl, combine the self-raising flour, almond meal, and salt. Gently fold the dry ingredients into the wet mixture until just combined.  Fold through half of the California grapes, then pour the batter into the prepared tin. Scatter the remaining grapes over the top.  Bake for 45–50 minutes, or until a skewer inserted into the centre comes out clean and the top is golden. Let the cake cool in the tin for 10 minutes before transferring to a wire rack to cool completely.  For the frosting, beat together the butter, cream cheese, and vanilla until light and creamy. Gradually add the icing sugar and beat until smooth and fluffy.  Once the cake has cooled, spread the frosting evenly over the top and finish with a few extra fresh grapes if desired.

Afternoon baking Sorted with my Olive Oil Grape Cake 🤌🏼 @Grapes from California - Ingredients 190g self-raising flour 85g almond meal Pinch of salt 3 eggs 200g caster sugar 40g honey 190g olive oil 150g Greek yoghurt 1tsp vanilla essence Zest of 1 orange Zest of 1 lemon 1 cup California Grapes  Frosting 100g butter 125g cream cheese 1 tsp vanilla 375g icing sugar  Extra California Grapes, top garnish  Preheat the oven to 160°C. Grease and line a 20cm round cake tin with baking paper.  In a large bowl, whisk together the eggs, caster sugar, honey, olive oil, Greek yoghurt, vanilla essence, orange zest, and lemon zest until smooth and slightly thickened.  In a separate bowl, combine the self-raising flour, almond meal, and salt. Gently fold the dry ingredients into the wet mixture until just combined.  Fold through half of the California grapes, then pour the batter into the prepared tin. Scatter the remaining grapes over the top.  Bake for 45–50 minutes, or until a skewer inserted into the centre comes out clean and the top is golden. Let the cake cool in the tin for 10 minutes before transferring to a wire rack to cool completely.  For the frosting, beat together the butter, cream cheese, and vanilla until light and creamy. Gradually add the icing sugar and beat until smooth and fluffy.  Once the cake has cooled, spread the frosting evenly over the top and finish with a few extra fresh grapes if desired.

Stopstrugglingwithflimsybottlejacksthatleakortipover⚠️🔧SwitchtoVEVOR'sheavy-dutybottlejackthatliftsupto12tonswithease.Builtforstability,safety,andrealworkshoppower.#vevor#bottlejack#heavydutytools#garagegear

Stopstrugglingwithflimsybottlejacksthatleakortipover⚠️🔧SwitchtoVEVOR'sheavy-dutybottlejackthatliftsupto12tonswithease.Builtforstability,safety,andrealworkshoppower.#vevor#bottlejack#heavydutytools#garagegear

About

Robot
API

Legal

Privacy Policy