@cocolarkincooks: This is the 4 Tomato Pasta inspired by Luce in Capri. It’s my take on their dish and this year I tweaked it slightly from last years. The lemon zest makes the dish and it’s luscious and delicious and creamy without adding cream. It’s perfect for Summer

Corre Larkin
Corre Larkin
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Region: US
Wednesday 24 June 2026 14:55:54 GMT
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petite_roche22
petite_roche22 :
Why would you remove the garlic😭
2026-07-02 12:59:03
27
_joshuaturner
josh :
just blend the garlic and basil….
2026-06-25 22:06:51
115
ruubski
Ruben Sentosa :
Why is your lemon melon-sized?
2026-06-24 18:17:04
2048
isstillme
Fair-Enough :
No way I’m removing my garlic though
2026-06-25 16:43:18
911
designerdrama
Designerdrama🇨🇦 :
Tomato paste for anyone wondering ❤️
2026-06-25 03:18:26
311
molanoivyahoo.com
molanoivyahoo.com :
So lame when people say good olive oil 😝
2026-06-24 20:52:38
91
nadnad575
nadnad575 :
Thanks for the recommendation but I will not be removing the garlic 😁
2026-06-24 22:25:06
275
theekatiee
theekatiee :
An immersion blender would be so helpful for this
2026-06-24 17:51:21
14
neiltrabelsi
Neil Trabelsi :
Could you please show us the tomato paste you use? It looks so rich and much concentrated than the usual one we find in supermarkets. Thanks!
2026-06-24 15:22:13
58
bornbluetoo
Born Blue :
I would try bucatini pasta with this sauce.
2026-06-24 21:20:07
76
merpcola
NavyBrat67 :
Do you blend the basil with the tomatoes?
2026-06-24 16:43:33
8
soaloh
j :
Can you pls post recipes and ingredients in the caption? 🫶
2026-06-25 00:50:43
12
harborsidekitchen
harborsidekitchen :
Was very light and delicious!!🥰🥰🥰💕❤️💕
2026-06-24 21:37:07
34
ogbambina00
Bambina :
I want to add lump crab meat
2026-06-28 13:24:18
10
lisarita34
Lisarita :
What is the kind of tomato paste you used? Can’t wait to make this!
2026-06-24 19:35:48
5
mystereit
mystereit :
Pasta al pomodoro is actually the perfect dish to test a restaurant.
2026-06-28 20:12:48
10
joeproc2023
Jack :
I want to add a knob of butter too
2026-06-25 00:48:59
11
veryationonatheme
veryationonatheme :
You have the very best cooking “how to” on this platform. ❤️
2026-06-24 18:10:01
20
ambr0se.06
Ambrose :
That haircut is fierce !
2026-06-24 17:48:17
39
gaylehelt
Gayle Helt :
Your hair is stealing the show!
2026-06-24 19:52:03
8
freshlycrackedpep
LiLi :
Bless you for this recipe! I made this like 700 times last summer 🤤
2026-06-24 17:31:59
10
isapots
isapots :
that’s the largest lemon I’ve ever seen
2026-06-25 01:17:40
7
pattidonofrio50
Patreesha :
What is the make of the blender?
2026-06-24 15:24:58
7
rrmadame
Rrmadame :
Bucatinni would be great also
2026-06-24 19:24:40
5
zslates
zslates :
Do you have any Rome restaurant recs???
2026-06-25 13:47:39
6
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