@__yaaterry: 😫❤️

♥︎★𝕮𝖆𝖗𝖔𝖑𝖎𝖓𝖊★♥︎
♥︎★𝕮𝖆𝖗𝖔𝖑𝖎𝖓𝖊★♥︎
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Region: GH
Wednesday 24 June 2026 16:12:44 GMT
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user7956976471181
Nasty 1 :
Good morning
2026-06-25 02:08:08
2
zilqar6
zilqar :
a lot of you guys didn't even notice the hair))😂😂😅
2026-06-25 00:24:34
1
user6014585632938
user6014585632938 :
l like your swag
2026-06-25 00:24:15
1
shugarbhlinkx669
Shugar Bhlinkx :
Hi
2026-06-24 18:21:43
1
ansahfrancis79
Mascot :
very beautiful ❤️💋
2026-06-25 04:31:35
2
godwinali19
Godwin :
mmm
2026-06-24 19:58:51
1
bourse3471
Bourse :
Ok
2026-06-24 19:01:25
1
kwabenabaafi160
BASKET BAAFI :
Lovely girl love you baby girl 🥰💝💝💝❤️❤️❤️❤️👧
2026-06-24 21:01:10
2
afroboy3600
Afro Boy :
Hi
2026-06-25 01:27:52
1
usersimont
Simon Takyi :
you look absolutely beautiful my dear 🌹♥️💋
2026-06-24 19:45:04
1
bengazzy27
young koby👆👆👆 :
✌️✌️✌️lovely qun 😘😘
2026-06-24 21:23:35
1
bizmark0
Bizmark :
perfect 👌
2026-06-24 16:14:44
1
user48852015819378
user48852015819378 :
good
2026-06-24 22:21:31
1
user1224341952077
NASH # :
how are you
2026-06-25 12:13:39
1
zellydebarber
zellycutz :
hi🥰
2026-06-25 13:11:15
1
jameboateng6
Nana Yaw :
wow looking so beautiful ❤️❤️❤️
2026-06-24 22:02:41
1
maxwell8633
Maxwell :
wow I like it
2026-06-24 19:06:43
1
ibrahim.anyans
IBRAHIM ANYANS :
Nice baby ❤️
2026-06-24 16:24:54
1
alhaj608
Alhaj :
i wish u be my future wife😄😄
2026-06-24 16:18:02
1
josephboahen760
@ Murphy lee760 :
Hello Beautiful lady plz good morning 💕
2026-07-21 10:49:39
0
yawosei43
yawosei650 :
nice one please
2026-07-17 17:20:47
0
manuel_gen
GEN :
Cute
2026-06-24 17:50:02
1
To see more videos from user @__yaaterry, please go to the Tikwm homepage.

Other Videos

Potato Series: Episode 18 - Katlesi za Mayai Welcome to another episode of my potato series and today we’re making these crispy katlesi za mayai 🤤 They are nice and crispy on the outside with a soft, flavourful potato coating and a boiled egg centre. They’re perfect as a snack or appetiser. Serve with chilli sauce and kachumbari.  You’ll need: For the potato mixture: *potatoes *1 tsp garam masala *1 tsp red chilli powder *1 tsp garlic paste *fresh spring onions, chopped ( you can add more veggies like dhania, carrots or bell peppers if you like but I prefer them with just spring onions) *salt to taste For the filling: *boiled eggs For the coating: *all purpose flour *eggs, beaten Optional filling: *minced meat *peel and wash your potatoes then cut them into chunks *boil until fork tender then drain well *mash the potatoes until smooth *add the garam masala, red chilli powder, garlic paste, spring onions and salt *mix until everything is well combined *peel your boiled eggs *you can use whole eggs or cut them in half like I did *using half eggs gives you smaller katlesi that are more aesthetic and easier to eat *take a portion of the potato mixture and flatten it in your hand *place the egg in the centre and carefully wrap the potato mixture around it *repeat until all the katlesi are shaped *you can also use minced meat as the filling instead of eggs *place the katlesi in the freezer until firm *lightly coat each katlesi in flour *dip them into the beaten eggs until fully coated *heat oil in a pan over medium heat *fry until golden brown and crispy on both sides *remove and place on a paper towel to drain excess oil Serve and enjoy 🤗
Potato Series: Episode 18 - Katlesi za Mayai Welcome to another episode of my potato series and today we’re making these crispy katlesi za mayai 🤤 They are nice and crispy on the outside with a soft, flavourful potato coating and a boiled egg centre. They’re perfect as a snack or appetiser. Serve with chilli sauce and kachumbari. You’ll need: For the potato mixture: *potatoes *1 tsp garam masala *1 tsp red chilli powder *1 tsp garlic paste *fresh spring onions, chopped ( you can add more veggies like dhania, carrots or bell peppers if you like but I prefer them with just spring onions) *salt to taste For the filling: *boiled eggs For the coating: *all purpose flour *eggs, beaten Optional filling: *minced meat *peel and wash your potatoes then cut them into chunks *boil until fork tender then drain well *mash the potatoes until smooth *add the garam masala, red chilli powder, garlic paste, spring onions and salt *mix until everything is well combined *peel your boiled eggs *you can use whole eggs or cut them in half like I did *using half eggs gives you smaller katlesi that are more aesthetic and easier to eat *take a portion of the potato mixture and flatten it in your hand *place the egg in the centre and carefully wrap the potato mixture around it *repeat until all the katlesi are shaped *you can also use minced meat as the filling instead of eggs *place the katlesi in the freezer until firm *lightly coat each katlesi in flour *dip them into the beaten eggs until fully coated *heat oil in a pan over medium heat *fry until golden brown and crispy on both sides *remove and place on a paper towel to drain excess oil Serve and enjoy 🤗

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