Crockpot Creamy Chicken and Noodles 🍗🍜 This crockpot creamy chicken and noodles recipe is cozy, rich, hearty, and full of homestyle comfort flavor. Tender shredded chicken, egg noodles, carrots, celery, herbs, and a creamy sauce slow-cook together into one easy family dinner. Ingredients * 1 1/2 lbs chicken breasts * 12 oz egg noodles * 2 cups carrots, sliced * 1 cup celery, chopped * 1 small onion, diced * 3 garlic cloves, minced * 4 cups chicken broth * 1 can cream of chicken soup, 10.5 oz * 1/2 cup heavy cream * 2 tbsp butter * 1/2 tsp salt * 1/2 tsp black pepper * 1/2 tsp dried oregano * 1/2 tsp dried thyme * 1 tsp garlic powder * 1 tsp onion powder * 2 tbsp chopped parsley Instructions 1. Add chicken breasts to the bottom of the crockpot. 2. Season with salt, black pepper, oregano, thyme, garlic powder, and onion powder. 3. Add carrots, celery, onion, and garlic. 4. Pour in chicken broth and cream of chicken soup. 5. Add butter on top. 6. Cover and cook on LOW for 5–6 hours or HIGH for 3–4 hours. 7. Remove chicken and shred it with two forks. 8. Return shredded chicken to the crockpot. 9. Add egg noodles and heavy cream. 10. Stir gently. 11. Cover and cook on HIGH for 20–30 minutes, until noodles are tender. 12. Stir again and adjust seasoning if needed. 13. Garnish with parsley and serve warm. Serving Ideas Serve with dinner rolls, garlic bread, biscuits, green beans, roasted vegetables, or a simple side salad. Storage Tip Store leftovers in an airtight container in the refrigerator for up to 3 days. Add a splash of broth or cream when reheating to keep it creamy. Time & Servings Prep Time: 10 minutes Cook Time: 5–6 hours Total Time: about 6 hours Servings: 6 Caption Crockpot Creamy Chicken and Noodles 🍗🍜 Tender shredded chicken, egg noodles, carrots, celery, herbs, and a creamy sauce slow-cooked into one cozy comfort-food dinner. Save this recipe and follow for more easy crockpot meals! 💚 #CrockpotMeals #ChickenAndNoodles #SlowCookerRecipes #ComfortFood #EasyDinner - @aronemerson4