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@frank.b7ar: chicago freestyle tunisian cover 🇹🇳 #drake #tunisia #humor #cover
frank b7ar
Open In TikTok:
Region: TN
Wednesday 24 June 2026 17:19:07 GMT
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No Watermark .mp4 (
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Music .mp3
Comments
𝙇𝙚𝙖🌙🤍 :
this needs to be on Spotifyyy
2026-07-01 10:35:57
2
mrym :
@aahmed_01
2026-06-29 16:42:15
1
camel :
c’est si niche j’suis fan
2026-06-24 18:37:00
8
SL7🗡️ :
a3mlilna Spotify broo🔥🔥
2026-06-24 18:40:45
10
molka :
2026-06-24 18:37:05
1
aahmed_01 :
Eeee lgoatt🔥🔥🔥
2026-06-24 19:02:02
2
:
2026-06-24 17:28:37
1
dzz :
2026-06-25 16:06:07
3
rei⚓️ :
i think im in love with u bro U SING SO NICE
2026-06-28 19:56:22
3
iram.neffaa :
Kesa77777🔥
2026-06-24 17:52:15
1
Manar :
ts is soooooo fireeee 🔥
2026-06-25 11:36:18
1
Taher Omrani :
Aamel bound2-kanye west
2026-06-24 23:59:52
1
To see more videos from user @frank.b7ar, please go to the Tikwm homepage.
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Sweet-Tart All Day: Tamarind Meal Plan 🧡🍋 Pucker up—tangy, sweet, and digestion-friendly meals using tamarind in every bite (and sip). Breakfast 🥤 Tamarind-Lime Glow Juice Ingredients: tamarind pulp (or paste) · cold water · fresh lime juice · honey or date syrup · pinch sea salt Instructions: Soak tamarind in warm water 5–10 min, mash and strain. Stir in lime juice, sweetener, and a pinch of salt. Pour over ice and sip. Lunch 🍣 Tamarind-Ginger Salmon Rice Bowl Ingredients: salmon fillet · tamarind paste · soy sauce (or coconut aminos) · honey · fresh ginger · garlic · cooked jasmine rice · cucumber slices · pickled red onion · cilantro Instructions: Mix tamarind, soy, honey, grated ginger, and minced garlic. Brush salmon with glaze and broil or bake at 425°F for 8–10 min until just flaky. Bowl it up with rice, salmon, cucumber, and pickled onion; spoon on extra glaze and finish with cilantro. Dinner 🥥 Tamarind Coconut Chickpea Curry Ingredients: canned chickpeas (drained) · onion · garlic · ginger · tamarind paste · crushed tomatoes (or cherry tomatoes) · coconut milk · baby spinach · cumin seeds · basmati rice Instructions: Toast cumin seeds in a little oil. Sauté diced onion, garlic, and ginger until soft. Stir in tomatoes and tamarind; simmer 5 min. Add coconut milk and chickpeas; simmer until saucy. Wilt in spinach. Serve with hot basmati rice. Save this for your next tangy day, follow for more flavor-forward meal plans, and comment your favorite tamarind dish! #tamarind #healthyjuice #Foodie #tiktokrecipes #drink
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