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@mu._.stafa2005: حتئ الكاتل اهلك هم حجيت ويااا💔🥺#الفنان_احمد_الغياث #موال #ترند #تصميم_فيديوهات🎶🎤🎬 #viral @احمد الغياث-Ahmed Al Ghayath

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صـــ͜͡ᬼـــوُفـ★ـي♪⃤𝐌
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Wednesday 24 June 2026 18:44:19 GMT
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ra.05.r0
ميوش الدليمي 🎭 :
يابةة شمبدع
2026-06-24 18:47:56
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صمملي
2026-06-24 18:50:10
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معتز حسين المحمدي ☠️☠️ :
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2026-06-24 18:49:39
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منتظر المحمدي :
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2026-06-24 19:19:39
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we_15_00
دوحي 🤍 :
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2026-06-24 23:38:39
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#كربلا #الحسين_ثورة_خالده #المرجعية_الدينية_العليا🇮🇶 #العباس_عليه_السلام
#كربلا #الحسين_ثورة_خالده #المرجعية_الدينية_العليا🇮🇶 #العباس_عليه_السلام
✨Dimsum dada ayam kulit tahu✨ Bahan: 1. dada ayam 600 gram 2. wortel 1 buah dipotong kecil-kecil 3. 1/2 bawang bombay dirajang 4. 2 siung bawang putih dan 2 siung bawang merah 5. 3 lembar daun bawang potong kecil 6. 1 sdt garam 7. 1 sdt penyedap 8. 1 sdt lada 9. 2 sdt saos tiram 10. 1 telur ayam 11. Kulit tahu tawar (ada di l!ink bi0 no 4) Cara membuatnya ada di video ya dear ✨ #fyp
✨Dimsum dada ayam kulit tahu✨ Bahan: 1. dada ayam 600 gram 2. wortel 1 buah dipotong kecil-kecil 3. 1/2 bawang bombay dirajang 4. 2 siung bawang putih dan 2 siung bawang merah 5. 3 lembar daun bawang potong kecil 6. 1 sdt garam 7. 1 sdt penyedap 8. 1 sdt lada 9. 2 sdt saos tiram 10. 1 telur ayam 11. Kulit tahu tawar (ada di l!ink bi0 no 4) Cara membuatnya ada di video ya dear ✨ #fyp
A classic Italian vegetarian pizza topped with fresh tomatoes, mozzarella, and basil on a thin, crispy crust. Ingredients: - 1 ball of pizza dough (about 250g) - 200g fresh mozzarella cheese, sliced - 2 ripe tomatoes, sliced - Fresh basil leaves (about 8-10) - 2 tablespoons olive oil - Salt to taste - Cornmeal or flour for dusting Instructions: 1. Preheat your oven to 250°C (480°F). If you have a pizza stone, place it in the oven while preheating. 2. On a lightly floured surface, roll out the pizza dough into a thin circle. 3. Transfer the dough to a pizza peel or an inverted baking sheet dusted with cornmeal or flour. 4. Spread a thin layer of olive oil over the surface of the dough. 5. Arrange sliced tomatoes evenly over the dough. Season with a pinch of salt. 6. Add slices of fresh mozzarella over the tomatoes. 7. Transfer the pizza to the preheated oven or onto the hot pizza stone. 8. Bake for 10-12 minutes, or until the crust is golden and crisp, and the cheese is bubbly. 9. Remove from the oven, garnish with fresh basil leaves, and drizzle with a little olive oil. 10. Slice and serve immediately. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A classic Italian vegetarian pizza topped with fresh tomatoes, mozzarella, and basil on a thin, crispy crust. Ingredients: - 1 ball of pizza dough (about 250g) - 200g fresh mozzarella cheese, sliced - 2 ripe tomatoes, sliced - Fresh basil leaves (about 8-10) - 2 tablespoons olive oil - Salt to taste - Cornmeal or flour for dusting Instructions: 1. Preheat your oven to 250°C (480°F). If you have a pizza stone, place it in the oven while preheating. 2. On a lightly floured surface, roll out the pizza dough into a thin circle. 3. Transfer the dough to a pizza peel or an inverted baking sheet dusted with cornmeal or flour. 4. Spread a thin layer of olive oil over the surface of the dough. 5. Arrange sliced tomatoes evenly over the dough. Season with a pinch of salt. 6. Add slices of fresh mozzarella over the tomatoes. 7. Transfer the pizza to the preheated oven or onto the hot pizza stone. 8. Bake for 10-12 minutes, or until the crust is golden and crisp, and the cheese is bubbly. 9. Remove from the oven, garnish with fresh basil leaves, and drizzle with a little olive oil. 10. Slice and serve immediately. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!


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