🔥 HOMEMADE BEEF-A-RONI FROM SCRATCH! 🔥 Forget the boxed stuff—this cheesy, hearty Homemade Beef-A-Roni is packed with flavor and guaranteed to bring everyone back for seconds! 🤤🍝 Served with buttery garlic bread on the side, this is comfort food at its finest! 📝 Quick Recipe: ✅ 1 lb elbow noodles ✅ 1 tbsp salt (for pasta water) ✅ 1 lb ground beef ✅ 2 tbsp tomato paste ✅ 1 tbsp minced garlic ✅ 1/2 red bell pepper, diced ✅ 1/2 green bell pepper, diced ✅ 1 cup spinach, chopped ✅ 1 tsp Badia Complete Seasoning ✅ 1 tsp garlic powder ✅ 1 tsp onion powder ✅ 1/2 tsp black pepper ✅ 2 cups shredded triple cheese blend ✅ 1/2 cup beef broth 👨🏾‍🍳 Directions: 1️⃣ Bring a large pot of water to a boil and add salt. Cook elbow noodles according to package instructions and drain. 2️⃣ In a large skillet, brown the ground beef over medium heat. Once cooked, soak up excess grease from the pan with a napkin. 3️⃣ Add tomato paste, minced garlic, red pepper, green pepper, spinach, Badia Complete Seasoning, garlic powder, onion powder, and black pepper. Mix until well combined. 4️⃣ Add the cooked noodles and 1 cup of shredded triple cheese. Stir until everything is coated. 5️⃣ Pour in beef broth and mix again until creamy and combined. 6️⃣ Transfer to a baking dish (or leave in an oven-safe skillet), top with remaining cheese, and bake at 375°F for 5–10 minutes or until the cheese is melted and bubbly. 7️⃣ Serve with garlic bread and enjoy! 😋 Who remembers growing up on Beef-A-Roni? This homemade version takes it to a whole new level! 🙌🏾 #HomemadeBeefaroni #ComfortFood #DinnerIdeas #EasyRecipes #FoodieReels - @theonealsway