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@sparta911n2:

Pito + 223👻
Pito + 223👻
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Wednesday 24 June 2026 22:11:12 GMT
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leuveu2
1koukaodeFiLoLa :
🥰🥰🥰
2026-06-25 01:11:10
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adama.keita749
Adama Keita :
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2026-06-25 00:50:49
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R12oudou :
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2026-06-25 00:50:31
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kawujallo
♥️Kawu Djallo 🤍 :
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2026-06-25 00:29:52
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nico64097
nico :
😂😂😂
2026-06-24 23:44:06
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yaness233
marque électronique :
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2026-06-24 23:31:46
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baba.camara6798
Baba Camara :
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2026-06-24 23:31:12
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Aalasa :
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ira.azizou
IRa AZiZOU :
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ira.azizou
IRa AZiZOU :
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ira.azizou
IRa AZiZOU :
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maga49794
salifou🤝🙏 maïga :
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2026-06-24 23:24:18
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Yaya Benkaly :
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2026-06-24 23:23:43
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solosamake408
Solo Samake :
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2026-06-24 23:22:56
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lssaknpe :
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Sawadogo Gruyo :
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Younoussa kante :
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2026-06-24 23:00:35
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mahamadibelem04
لشيخ عيسى بن محمد بلىم في بام :
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2026-06-24 22:35:35
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Sidi SYLLA :
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2026-06-24 22:15:45
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konare :
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2026-06-24 22:14:28
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2026-06-24 22:12:37
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To see more videos from user @sparta911n2, please go to the Tikwm homepage.

Other Videos

EP 1: Fundamental Flavors & Techniques- Knife Skills 101 I am so excited to be starting and sharing this series with you guys! I’ve always been asked if I can make a series of videos that go through the fundamentals of getting started in the kitchen, and I thought, OK! I’m going to do it now. My hope is that over this series you will learn skills that allow you to become more confident and comfortable in the kitchen. The structure of the series will be two episodes a week, 1 focusing on a technique, and the 2nd focusing on flavor. Often times they’ll be related, but sometimes not! These videos will be accompanied by 2 newsletters explaining each technique & flavor component in greater detail (and these newsletters will be free!). And don’t worry! I’ll still be posting 1-2 new recipes every week (and they’ll be incorporating the techniques ands flavors taught in this series), so that you can really internalize what I’m teaching. If you’re interested in receiving the newsletter straight to your inbox, you can sign up to my Substack at the link in my bio. I’m also pasting the link in this caption! I’m super excited to show you guys what I believe are the essential skills & techniques in a kitchen- and I hope you all find it helpful! Share this with anyone you think needs to get started in the kitchen or get even better at cooking! <3 https://open.substack.com/pub/lailaspantry/p/fft-1-knife-skills-1?r=307yae&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true #lailaspantry #chef #howtocook #cookingtutorial #knifeskills
EP 1: Fundamental Flavors & Techniques- Knife Skills 101 I am so excited to be starting and sharing this series with you guys! I’ve always been asked if I can make a series of videos that go through the fundamentals of getting started in the kitchen, and I thought, OK! I’m going to do it now. My hope is that over this series you will learn skills that allow you to become more confident and comfortable in the kitchen. The structure of the series will be two episodes a week, 1 focusing on a technique, and the 2nd focusing on flavor. Often times they’ll be related, but sometimes not! These videos will be accompanied by 2 newsletters explaining each technique & flavor component in greater detail (and these newsletters will be free!). And don’t worry! I’ll still be posting 1-2 new recipes every week (and they’ll be incorporating the techniques ands flavors taught in this series), so that you can really internalize what I’m teaching. If you’re interested in receiving the newsletter straight to your inbox, you can sign up to my Substack at the link in my bio. I’m also pasting the link in this caption! I’m super excited to show you guys what I believe are the essential skills & techniques in a kitchen- and I hope you all find it helpful! Share this with anyone you think needs to get started in the kitchen or get even better at cooking! <3 https://open.substack.com/pub/lailaspantry/p/fft-1-knife-skills-1?r=307yae&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true #lailaspantry #chef #howtocook #cookingtutorial #knifeskills
o maior artilheiro em copas do mundo jae?! 😉 #fyp #skillsfootball #messi #foryoupage #viraliza
o maior artilheiro em copas do mundo jae?! 😉 #fyp #skillsfootball #messi #foryoupage #viraliza
Absolutely my favorite #waltdisneyworld #disneyworld #disney #disneyessentials
Absolutely my favorite #waltdisneyworld #disneyworld #disney #disneyessentials
#እግዚያብሄር🙏ይመስገን #መድሀኒአለም #ተመስገን #eritreanorthodoxmezmur💒💒💒😇🙏🙏🙏 #ethiopianorthodoxtewahedo🇪🇹
#እግዚያብሄር🙏ይመስገን #መድሀኒአለም #ተመስገን #eritreanorthodoxmezmur💒💒💒😇🙏🙏🙏 #ethiopianorthodoxtewahedo🇪🇹
#فضل_يوم_عاشوراء #صيام #قد_اوتيت_سؤلك_ياموسى #القارى_خالد_الجليل
#فضل_يوم_عاشوراء #صيام #قد_اوتيت_سؤلك_ياموسى #القارى_خالد_الجليل
Cooking Is My Love Language ❤️🍳🍝 Comforting, cozy, and balanced meals that say “I adore you” without words. Breakfast 🍯 Honey-Almond Berry Oatmeal Ingredients: rolled oats, milk (dairy or almond), mixed berries, honey, sliced almonds Instructions: Simmer oats in milk until creamy (3–5 min). Spoon into a bowl, top with berries and almonds, and finish with a slow honey drizzle. Season with a pinch of salt if you like. Lunch 🍅 Creamy Tomato Basil Soup with Grilled Cheese Dippers Ingredients: olive oil, garlic, crushed tomatoes, vegetable broth, fresh basil, heavy cream, sourdough bread, sharp cheddar, butter Instructions: Sauté minced garlic in olive oil 30 sec. Add crushed tomatoes and broth; simmer 10 min. Stir in chopped basil and a splash of cream; blend smooth (optional). Season to taste. Make grilled cheese (butter bread, add cheddar, griddle until golden) and slice into dippers. Dinner 🍋 Creamy Lemon-Parmesan Shrimp Pasta with Asparagus Ingredients: linguine, shrimp (peeled), asparagus (bite-size pieces), lemon, Parmesan, butter, olive oil, garlic, heavy cream, black pepper Instructions: Boil linguine in salted water. Sauté shrimp in olive oil 1–2 min per side; remove. Add butter and garlic; sizzle 30 sec. Stir in cream, zest and juice of 1/2 lemon, and Parmesan; simmer to thicken. Toss in asparagus to soften 2–3 min, then pasta and shrimp. Loosen with pasta water as needed; finish with black pepper and extra zest. Save this for your next cozy cook-at-home date or family night, and tag who you’d cook it for! 💌 #cookingtogether #foodlove #datenightathome #homecooking #familydinner
Cooking Is My Love Language ❤️🍳🍝 Comforting, cozy, and balanced meals that say “I adore you” without words. Breakfast 🍯 Honey-Almond Berry Oatmeal Ingredients: rolled oats, milk (dairy or almond), mixed berries, honey, sliced almonds Instructions: Simmer oats in milk until creamy (3–5 min). Spoon into a bowl, top with berries and almonds, and finish with a slow honey drizzle. Season with a pinch of salt if you like. Lunch 🍅 Creamy Tomato Basil Soup with Grilled Cheese Dippers Ingredients: olive oil, garlic, crushed tomatoes, vegetable broth, fresh basil, heavy cream, sourdough bread, sharp cheddar, butter Instructions: Sauté minced garlic in olive oil 30 sec. Add crushed tomatoes and broth; simmer 10 min. Stir in chopped basil and a splash of cream; blend smooth (optional). Season to taste. Make grilled cheese (butter bread, add cheddar, griddle until golden) and slice into dippers. Dinner 🍋 Creamy Lemon-Parmesan Shrimp Pasta with Asparagus Ingredients: linguine, shrimp (peeled), asparagus (bite-size pieces), lemon, Parmesan, butter, olive oil, garlic, heavy cream, black pepper Instructions: Boil linguine in salted water. Sauté shrimp in olive oil 1–2 min per side; remove. Add butter and garlic; sizzle 30 sec. Stir in cream, zest and juice of 1/2 lemon, and Parmesan; simmer to thicken. Toss in asparagus to soften 2–3 min, then pasta and shrimp. Loosen with pasta water as needed; finish with black pepper and extra zest. Save this for your next cozy cook-at-home date or family night, and tag who you’d cook it for! 💌 #cookingtogether #foodlove #datenightathome #homecooking #familydinner

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