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@interviewwithbasit: فیصل اباد میں اٹھ محرم الحرام کی مناسبت سے سکیورٹی کے حوالے سے میڈم کا خصوصی انٹرویو#Muharram2026 #FaisalabadNews #FaisalabadNews
Interview with basit
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Region: PK
Thursday 25 June 2026 14:57:40 GMT
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Comments
muneeb527 :
mashallah
2026-06-26 12:30:00
0
muneeb527 :
nice good Love 💓💓💓💓💓💓💓💓💓 Allah Park aapko lambi lambi Zindagi Da
2026-06-26 12:30:18
0
Suñô Rãjput :
walda tari
2026-06-25 15:22:40
1
zuki :
🥰🥰🥰
2026-06-25 15:19:04
1
Ami Black Typest :
👍👍👍
2026-06-25 15:04:40
1
Ami Black Typest :
🥰🥰🥰
2026-06-25 15:04:39
1
Asif 804 ❤️🤟🏻🥰 :
🥰🥰🥰
2026-06-25 15:30:14
0
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A hearty, healthy Mediterranean-inspired chicken and vegetable stew, low in sodium, carbs, and calories, suitable for meal prep and quick dinners. Ingredients: - 4 skinless chicken drumsticks, bone-in or boneless - 2 carrots, diced - 2 celery stalks, sliced - 1 cup peas - 2 cups fresh spinach, chopped - 3 cloves garlic, minced - 1 onion, chopped - 1 tbsp olive oil (extra virgin) - 2 cups low-sodium chicken broth (preferably homemade or low sodium) - 1 cup chopped green beans - 1 tsp dried thyme - 2 tbsp chopped fresh parsley - 1 bay leaf - Black pepper to taste Instructions: 1. Pat dry chicken drumsticks and season lightly with black pepper. 2. Heat olive oil in a large pot over medium heat. 3. Add chicken and sear until browned on all sides, about 5-7 minutes. 4. Remove chicken and set aside. 5. In the same pot, add onions, garlic, carrots, and celery. Sauté until onions are translucent, about 5 minutes. 6. Add the chopped green beans, thyme, bay leaf, and low-sodium chicken broth. 7. Return chicken to the pot, bring to a simmer, cover, and cook for 30-40 minutes until chicken is cooked through. 8. Remove chicken, shred the meat slightly, and return to the stew. 9. Add peas and chopped spinach, cook for another 5 minutes until vegetables are tender. 10. Taste and adjust seasoning with black pepper. Remove bay leaf before serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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