@mounir.lelion: #جيش_الاسد #tiktokDebutants #BienCommencer #CreateursDébutants #ApprendreTiktok

👑MouniR  ACADEMÎ creator
👑MouniR ACADEMÎ creator
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Thursday 25 June 2026 19:25:21 GMT
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helilfiay1
helilfiay1 :
الله يبارك
2026-06-25 22:13:25
5
laych48
غزلان للعيش البسيط :
شرح مبسط واضح ومفيد جدا وبكل مصداقية جزاك الله خيرا على كل ما تقدمه من إفادة
2026-06-25 22:27:19
3
fatna.bio1
✨ نصائح فاتي بيوتي 2✨ :
شكرا استاذ منير ليحفضاك
2026-06-25 22:06:32
4
abdou.salami60
Abdou Salami :
merci
2026-06-25 22:23:36
3
ssimorachidia
💫محمد الغياط💫 :
تاحياتي أخي
2026-06-25 22:42:40
3
racine_kabyle
dehbia 70 :
merci
2026-06-25 21:44:36
3
ahmed1968422
Ahmed1968 :
شكرا أخي
2026-06-25 23:08:54
1
rachidrinko
RACHID :
شكرآ لك على هذا الموضوع الجيد 👍👍👍
2026-06-25 20:51:25
4
ilhamassabir
Ilham :
شكرا جزيلا
2026-06-25 23:16:58
1
mamyo492
همسة. اختي :
الله يحفظك من كل شر يارب العالمين ❤️❤️
2026-06-25 21:03:13
3
rachimoun0
Randa mon :
شكرا
2026-06-25 22:03:21
3
rifirifi198
Rifi BARCELONA ORiGiNAL :
شكرا لك اخي الكريم
2026-06-25 22:41:40
2
laylaboua
nadousha1_ :
شكرا لك
2026-06-25 22:06:21
3
brico.otman0
Brico Otman :
الخوت تحياتي لكم علاش حنا مكنبغيوش الخير لي كيفيدنا او كيبسط لينا بزاااف ديال الأمور فحال هذ السيد .....الصراحة انا بعدا لاحظت من الصفحة ديالي لاحظت مكنشعوش بعضيتنا....او هضرة كثيرة...... شكرا منير شكرا على كل ما كتقدم او كتورينا.......👍👍👍
2026-06-25 21:13:57
2
abdor544
KACEM 75 :
شكرا لك اخي منير
2026-06-25 21:12:12
1
azizsh400
⭐AZIZ SH⭐ :
شكرا
2026-06-25 22:03:11
3
ssimorachidia
💫محمد الغياط💫 :
شكرا جزيلا
2026-06-25 22:42:51
2
les.recettes.de.w1
les Recettes de Warda :
شكرا
2026-06-25 23:06:47
1
hamid.arib.arib
Hamid Arib Arib :
الله يوفقك
2026-06-26 00:19:58
1
www.tiktok.comwasp
❤️🐝🐝 جنة ريحان🐝🐝 ❤️ :
شكرا خويا
2026-06-26 01:46:41
0
fatna.bio1
✨ نصائح فاتي بيوتي 2✨ :
https://vm.tiktok.com/ZGd9y8FEY/
2026-06-25 22:07:05
3
rachidboubkiri0
boub :
chokran bazf
2026-06-25 20:50:17
4
tarikmaroki
tarik 🫶✌️🫶 :
🌹🌹🌹
2026-06-25 21:05:13
3
sousou4556
sara shop 🎁🛍️👗👠💄💯💐💅 :
🥰🥰
2026-06-25 21:01:46
3
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Other Videos

mini peppermint pattie hearts! they’re gluten free, dairy free, and refined sugar free, and the perfect valentine’s day dessert! peppermint filling: •3 tbsp coconut oil •2 tbsp coconut butter •1 tbsp raw honey or pure maple syrup •1/2 tsp peppermint extract other ingredients: •6oz (1 cup) dark or semi-sweet chocolate (i used dairy free & refined sugar free) instructions: 1. melt half of the chocolate (3oz) in the microwave or using the double boiler method then divide it between your chocolate molds (if using the molds i used, you will want to divide it between 3 different molds). 2. spread/smooth out the chocolate so it covers the bottom and sides of each heart shaped cavity then place the molds on a tray and place in the fridge. 3. while the chocolate hardens make the peppermint cream: lightly heat the coconut oil and coconut butter until the coconut oil is melted (in the microwave or on the stovetop). remove from the heat and mix in the sweetener and peppermint extract, then place in the fridge to chill for 30-60 minutes. 4. after 30+ minutes, remove the peppermint cream from the fridge and stir it together until it’s smooth and creamy (if it’s too hard let it soften before stirring). 5. next, melt the remaining 3oz of chocolate and set aside. 6. remove the chocolate molds from the fridge and fill each cavity with peppermint cream. spread/smooth out the cream then top with the remaining melted chocolate. 7. place the molds back in the fridge until the chocolate is fully hardened then remove from the fridge and enjoy! 8. store leftovers in the fridge. #peppermintpatties #peppermintpatty #peppermintchocolate #heartchocolate #chocolatehearts #valentinesdaydessert #valentinesdaytreats #homemadechocolates #veganchocolate #glutenfreechocolate #dairyfreechocolate #refinedsugarfree #healthydessert #paleodessert #nobakedessert #minidesserts #homemadecandy #chocolatebar
mini peppermint pattie hearts! they’re gluten free, dairy free, and refined sugar free, and the perfect valentine’s day dessert! peppermint filling: •3 tbsp coconut oil •2 tbsp coconut butter •1 tbsp raw honey or pure maple syrup •1/2 tsp peppermint extract other ingredients: •6oz (1 cup) dark or semi-sweet chocolate (i used dairy free & refined sugar free) instructions: 1. melt half of the chocolate (3oz) in the microwave or using the double boiler method then divide it between your chocolate molds (if using the molds i used, you will want to divide it between 3 different molds). 2. spread/smooth out the chocolate so it covers the bottom and sides of each heart shaped cavity then place the molds on a tray and place in the fridge. 3. while the chocolate hardens make the peppermint cream: lightly heat the coconut oil and coconut butter until the coconut oil is melted (in the microwave or on the stovetop). remove from the heat and mix in the sweetener and peppermint extract, then place in the fridge to chill for 30-60 minutes. 4. after 30+ minutes, remove the peppermint cream from the fridge and stir it together until it’s smooth and creamy (if it’s too hard let it soften before stirring). 5. next, melt the remaining 3oz of chocolate and set aside. 6. remove the chocolate molds from the fridge and fill each cavity with peppermint cream. spread/smooth out the cream then top with the remaining melted chocolate. 7. place the molds back in the fridge until the chocolate is fully hardened then remove from the fridge and enjoy! 8. store leftovers in the fridge. #peppermintpatties #peppermintpatty #peppermintchocolate #heartchocolate #chocolatehearts #valentinesdaydessert #valentinesdaytreats #homemadechocolates #veganchocolate #glutenfreechocolate #dairyfreechocolate #refinedsugarfree #healthydessert #paleodessert #nobakedessert #minidesserts #homemadecandy #chocolatebar

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