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@kpopeditbyreii: #hearts2hearts #cortis #newjeans #hacoernies #jj

Jiwoo 🍓
Jiwoo 🍓
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Region: ID
Friday 26 June 2026 04:39:02 GMT
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caa_ntik0_0
keonho jatuh pura-pura push up :
yang 2 atas jangan fomo yang di bawah ya😔
2026-06-26 13:41:42
2558
dhaadha12
gᥕᥱᥒ᥊іᥱ_ :
h2h : ian cortis : keonho newjeans : hanni JADILAH HACOERNIES 🤍
2026-06-27 00:15:13
849
divyaaimup
°`•𝐃𝐕𝐘𝐀𝐀•`°|| :
h2h: ye-on, Ian, carmen, a-na cortis: keonho, seonghyeon, juhoon NewJeans: haerin, hyein
2026-06-27 06:45:54
1
piwiwiyuki
🤖🎈✭yuki desu✭🌟🍬 :
DIH MAU REPOST MALAH GAADA
2026-06-26 13:46:28
803
kanaya8245
maybell🐇 :
aku multifandom dan aku bangga
2026-06-26 12:13:13
549
chaories_06
foxypan🦊 :
salam damai. #harcoertiez
2026-06-26 14:27:54
109
bwahahhooh
ZipzupsEan :
aku HACOERLITNIES h2h:Stella, Yuha. Cortis:Martin, seonghyeon njz:Mini, Daniella illit:moka, wonhee
2026-06-27 03:17:15
2
sullimutlantam
😼 :
ada bunnies disini?
2026-06-26 14:30:08
188
chel_chell8
˖ ֹ੭୧ 𝓒ɦ𝖾ᥣ𝗌𝗂𝖾𝖾🍋 ⊹ ࣪ ⑅ :
h2h : ian cortis : jju newjeans : haerinnn ada yang sama?
2026-06-26 09:53:29
50
anasyaliozaaa
ܻ⨍ꭈׁׅꫀׁׅܻ݊ᨮׁׅ֮ɑׁׅ݊ꪀɑׁׅ_🍒 :
yang salah lapak awas ini lapak aku 😝😭
2026-06-26 14:09:33
16
kpopeditbyreii
Jiwoo 🍓 :
yang mau req komen ya👇🏻
2026-06-27 00:18:49
6
cheawifejungwon
suredoll୨୧ :
aku hachu, coer, engene, ever, bunnies, gliit, fearnot, once, sama monstiez 😭
2026-06-26 14:47:30
1
cell.4uu0
g!seL♡ :
h2h:yuha cortis:seonghyeon newjeans:hanni
2026-06-27 00:54:40
1
chois0ojung
이안 :
KENAPA GABISA DIREPOSTTTT
2026-06-26 13:24:35
22
l0vv051
💫 :
[Stiker] gabisa di repost ah
2026-06-27 04:53:50
16
karina_4589.0
lunarnyx 🌙🖤 :
gak bisa di repost
2026-06-27 02:37:44
14
kimyupiay
kim٠࣪yupia⚚ :
h2h : juun cortis : jju newjeans :minji
2026-06-27 00:28:03
11
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Recipe Name: Slow Cooker Honey Glazed Ham Ingredients 1. 1 bone-in ham (8–10 lbs) 2. 1/2 cup brown sugar 3. 1/3 cup honey 4. 1/4 cup maple syrup 5. 2 tbsp Dijon mustard 6. 1 tsp black pepper 7. 1 tsp garlic powder 8. 1 tsp onion powder 9. 1/2 tsp smoked paprika 10. 1/4 cup pineapple juice 11. 2 tbsp apple cider vinegar 12. 2 tbsp melted butter Recipe 1. Preheat the oven to 325°F (165°C). 2. Pat the ham dry with paper towels and place it in a large roasting pan. 3. In a bowl combine brown sugar, honey, maple syrup, Dijon mustard, black pepper, garlic powder, onion powder, and smoked paprika. 4. Pour in pineapple juice and apple cider vinegar, then whisk until smooth. 5. Brush half of the glaze all over the ham, making sure to coat every side. 6. Cover the pan tightly with foil and place in the oven. 7. Roast for approximately 15–18 minutes per pound, basting every 45 minutes with pan juices. 8. Remove the foil during the last 30 minutes of cooking. 9. Brush the remaining glaze over the ham and continue roasting until deeply caramelized. 10. Mix melted butter into the pan juices and spoon over the ham. 11. Cook until the internal temperature reaches 140°F (60°C). 12. Remove from the oven and let the ham rest for 15–20 minutes. 13. Transfer to a serving platter and drizzle with the remaining glaze from the pan. 14. Slice against the grain into thin pieces. 15. Serve warm with your favorite holiday side dishes. Follow for more delicious recipes and easy family dinner ideas.
Recipe Name: Slow Cooker Honey Glazed Ham Ingredients 1. 1 bone-in ham (8–10 lbs) 2. 1/2 cup brown sugar 3. 1/3 cup honey 4. 1/4 cup maple syrup 5. 2 tbsp Dijon mustard 6. 1 tsp black pepper 7. 1 tsp garlic powder 8. 1 tsp onion powder 9. 1/2 tsp smoked paprika 10. 1/4 cup pineapple juice 11. 2 tbsp apple cider vinegar 12. 2 tbsp melted butter Recipe 1. Preheat the oven to 325°F (165°C). 2. Pat the ham dry with paper towels and place it in a large roasting pan. 3. In a bowl combine brown sugar, honey, maple syrup, Dijon mustard, black pepper, garlic powder, onion powder, and smoked paprika. 4. Pour in pineapple juice and apple cider vinegar, then whisk until smooth. 5. Brush half of the glaze all over the ham, making sure to coat every side. 6. Cover the pan tightly with foil and place in the oven. 7. Roast for approximately 15–18 minutes per pound, basting every 45 minutes with pan juices. 8. Remove the foil during the last 30 minutes of cooking. 9. Brush the remaining glaze over the ham and continue roasting until deeply caramelized. 10. Mix melted butter into the pan juices and spoon over the ham. 11. Cook until the internal temperature reaches 140°F (60°C). 12. Remove from the oven and let the ham rest for 15–20 minutes. 13. Transfer to a serving platter and drizzle with the remaining glaze from the pan. 14. Slice against the grain into thin pieces. 15. Serve warm with your favorite holiday side dishes. Follow for more delicious recipes and easy family dinner ideas.

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