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@ampelachouu: ‼️

𝒜𝓂𝓅𝑒𝓁𝒶𝒸𝒽𝑜𝓊𝓊🫦
𝒜𝓂𝓅𝑒𝓁𝒶𝒸𝒽𝑜𝓊𝓊🫦
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Region: MG
Friday 26 June 2026 10:09:50 GMT
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user91091812561358
肖志 :
你在国家
2026-06-26 10:49:41
1
danielfolio0
danielfolio0 :
très belle miss
2026-06-28 12:40:40
1
rayyanryder
Rayyan Ryder :
😘
2026-06-26 19:14:06
1
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nutella brioche🍫🍞 Ingredients: 100ml warm milk 30g granulated sugar 3g instant dry yeast 1 large egg 250g all purpose flour + few extra tbsp if it’s a bit sticky 1/2 tsp salt 50g unsalted butter,softened Nutella for filling Instructions: 1. In a bowl, combine the milk, sugar, and yeast. Stir until the yeast dissolves, then add the egg and mix well. 2. Add the flour and salt, then mix until a shaggy dough forms. 3. Gradually knead in the softened butter until the dough becomes smooth and elastic (about 8–10 minutes by hand or 5–6 minutes using a stand mixer). 4. Place the dough in a lightly greased bowl, cover, and let it rise for about 1 hour, or until doubled in size. 5. Once risen, punch down the dough and divide it into 8 equal portions (about 58 g each) and shape each into a ball. 6. Roll out each ball into a rectangle. Spoon 1–2 tablespoons of Nutella onto the upper part of the dough, then fold it over to cover the filling. 7. Using a knife, cut the bottom half of the dough into thin strips, then wrap toward the top to form a braided effect. 8. Arrange the rolls on a lined baking pan, cover, and let them rise again for 30–45 minutes, or until puffy. 9. Brush the tops with egg wash, then bake in a preheated oven at 180°C (350°F) for 18–20 minutes, or until golden. 10. Once baked, brush the rolls with melted butter. Enjoy warm! #baking #nutella #brioche #bread #nutellabrioche ib:archersfood
nutella brioche🍫🍞 Ingredients: 100ml warm milk 30g granulated sugar 3g instant dry yeast 1 large egg 250g all purpose flour + few extra tbsp if it’s a bit sticky 1/2 tsp salt 50g unsalted butter,softened Nutella for filling Instructions: 1. In a bowl, combine the milk, sugar, and yeast. Stir until the yeast dissolves, then add the egg and mix well. 2. Add the flour and salt, then mix until a shaggy dough forms. 3. Gradually knead in the softened butter until the dough becomes smooth and elastic (about 8–10 minutes by hand or 5–6 minutes using a stand mixer). 4. Place the dough in a lightly greased bowl, cover, and let it rise for about 1 hour, or until doubled in size. 5. Once risen, punch down the dough and divide it into 8 equal portions (about 58 g each) and shape each into a ball. 6. Roll out each ball into a rectangle. Spoon 1–2 tablespoons of Nutella onto the upper part of the dough, then fold it over to cover the filling. 7. Using a knife, cut the bottom half of the dough into thin strips, then wrap toward the top to form a braided effect. 8. Arrange the rolls on a lined baking pan, cover, and let them rise again for 30–45 minutes, or until puffy. 9. Brush the tops with egg wash, then bake in a preheated oven at 180°C (350°F) for 18–20 minutes, or until golden. 10. Once baked, brush the rolls with melted butter. Enjoy warm! #baking #nutella #brioche #bread #nutellabrioche ib:archersfood


#تصميم #فديوهات #مشاهير_تيك_توك #لايك_متابعه_اكسبلور #جغو_الشغل_ي_عاااااااالم❤🧡💛💚💚
#تصميم #فديوهات #مشاهير_تيك_توك #لايك_متابعه_اكسبلور #جغو_الشغل_ي_عاااااااالم❤🧡💛💚💚
@Rafael Cabral @Lukinha @Cê Tá Doido Festival @Humberto e Ronaldo @Ícaro e Gilmar @Panda 🐼 #mjmusiccy
@Rafael Cabral @Lukinha @Cê Tá Doido Festival @Humberto e Ronaldo @Ícaro e Gilmar @Panda 🐼 #mjmusiccy
#اغاني_عراقيه #اغاني #اكسبلور #نسيت؟
#اغاني_عراقيه #اغاني #اكسبلور #نسيت؟
INDIA { SLOWED +REVERB } SONG 🎵 #song #foryoupagе #musikviral
INDIA { SLOWED +REVERB } SONG 🎵 #song #foryoupagе #musikviral

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