@newfinderwindow: my focus on clean ingredients, scratch kitchens and friendly menus has become more popular here's a tip for anyone wanting to review food or looking for new places to eat • be a paying customer first, find places that are so good, you would bring your grandmother to eat there. friendly staff often means a friendly chef/owner. that's who you talk to • if the vegan options are on the same menu and clearly noted, eat there. often it means the chef + owner took time to develop a menu that is clean and well rounded for everyone