Lazy Sushi Bake 🍣 @Safe Catch they’re the only one that tests every single can for mercury, and each can packs around 40g of protein 🤍 Ingredients: 2 avocados, thinly sliced 1½ cups cooked sushi rice (about 250gr cooked rice) 2 cans Safe Catch Ahi Yellowfin Tuna 2 tbsp sriracha 1 tbsp sweet chili sauce 1 tsp chili powder 2 sheets nori 40g cream cheese 2 medium cucumbers, thinly sliced For the rice mix: 1 tsp sesame oil 1 tsp soy sauce 1 tbsp rice vinegar Instructions: ➊ Mix the cooked sushi rice with the sesame oil, soy sauce, and rice vinegar. ➋ In a bowl, combine the tuna, sriracha, sweet chili sauce, and chili powder. ➌ Line a glass dish with cling film and arrange the avocado slices at the bottom. ➍ Spread half of the rice evenly over the avocado. ➎ Add the tuna mixture, then place 1 sheet of nori on top. ➏ Spread the cream cheese, add the cucumber slices, then cover with the remaining rice. ➐ Finish with another sheet of nori. ➑ Place a plate on top, carefully flip the dish, and remove the cling film. ➒ Top with sriracha mayo, crispy onions, green onions, and sesame seeds. ➓ Cut into small squares and enjoy your lazy sushi! 🍣✨ #highproteinrecipes #sushi #EasyRecipes #healthyrecipes #lazyrecipes - @ayline.ea