@hoiphan_tokyer: @Tokyer Streetworkout #tokyer #calisthenics #mck #hvl

Hoiphan_tokyer

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Friday 26 June 2026 15:56:28 GMT

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Tiến Nho :

đúng

2026-06-27 08:09:16

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Dương Bá :

🔥🔥🔥

2026-06-26 16:11:05

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Lisa était surprise que Jennie connaisse tous les mouvements ! 🤯😂💗 Jennie était vraiment prête ! 🔥 Ses mouvements étaient parfaits, et la réaction de Lisa a rendu le moment encore plus drôle. 🤣✨ #Lisa #Jennie #BLACKPINK #BLINK #Kpop

Lisa était surprise que Jennie connaisse tous les mouvements ! 🤯😂💗 Jennie était vraiment prête ! 🔥 Ses mouvements étaient parfaits, et la réaction de Lisa a rendu le moment encore plus drôle. 🤣✨ #Lisa #Jennie #BLACKPINK #BLINK #Kpop

#onggia6_87 #capcut #trengding #suhuongtiktok #fypシ

#onggia6_87 #capcut #trengding #suhuongtiktok #fypシ

had to do it❤🤞🏻

had to do it❤🤞🏻

making the viral tunacado ✨ two years late lol #asmr recipe below! (Easy Overnight) Crispy Foccacia: 500 g (~4 cups bread flour) 2 tsp salt 1 1/2 tsp instant yeast 1 tsp sugar 350 g (1 1/2 cups) lukewarm water 2 tbsp olive oil (+ more for the pan) Flakey sea salt Tuna mixture: 4 cans tuna in olive oil 1/2 cup greek yogurt 1/3 cup mayonnaise 2 tsp hot sauce 2 tsp lemon juice 1 garlic clove (grated) 1/4 red onion 2 tbsp fresh parsley Pickled jalepenos to taste Salt & Pepper to taste Pesto: 3 tbsp pine nuts 3 tbsp grated parmesan 1 garlic clove 1 cup packed fresh basil 2 tsp lemon juice 1/4 cup olive (+ more until desired consistency) Salt & Pepper to taste Additional toppings: Tomato (Sliced, with salt & pepper) 1/2 Avocado Instructions: For the focaccia: 1 The night before, mix all ingredients together, untila. shaggy dough forms, and the flour is throughly mixed. Add an extra drizzle of olive oil. Cover with plastic wrap and chill in the fridge overnight. 2 An hour before you want to bake, add the foccacia to a parchment-lined baking sheet, cover once again and allow to rest at room temperature. 3 Preheat the oven to 450 F. Add an extra drizzle of olive oil, spread out your dough and dimple with your fingers. Add flakey salt and bake for 25-30 minutes or until golden brown. 4 Allow to cool before slicing into your sandwiches. 5 For tuna: Try to drain as much olive oil as you can out of your tuna and add to the bowl. Add the rest of the ingredients, and mix to combine. 6 For the pesto, blitz the nuts, garlic, and cheese first before adding your lemon juice and basil. Drizzle in olive oil as your blitzing unti it resembles and a spreadable paste. 7 To assemble, toast your bread (I didn’t, but it wouldve been 10x toasted!) add pesto to both sides, add as much tuna as you want on one side, add your halved tomato slices on top of the tuna, spread your avocado on the other side of the bread, and close it up! Enjoy :)

making the viral tunacado ✨ two years late lol #asmr recipe below! (Easy Overnight) Crispy Foccacia: 500 g (~4 cups bread flour) 2 tsp salt 1 1/2 tsp instant yeast 1 tsp sugar 350 g (1 1/2 cups) lukewarm water 2 tbsp olive oil (+ more for the pan) Flakey sea salt Tuna mixture: 4 cans tuna in olive oil 1/2 cup greek yogurt 1/3 cup mayonnaise 2 tsp hot sauce 2 tsp lemon juice 1 garlic clove (grated) 1/4 red onion 2 tbsp fresh parsley Pickled jalepenos to taste Salt & Pepper to taste Pesto: 3 tbsp pine nuts 3 tbsp grated parmesan 1 garlic clove 1 cup packed fresh basil 2 tsp lemon juice 1/4 cup olive (+ more until desired consistency) Salt & Pepper to taste Additional toppings: Tomato (Sliced, with salt & pepper) 1/2 Avocado Instructions: For the focaccia: 1 The night before, mix all ingredients together, untila. shaggy dough forms, and the flour is throughly mixed. Add an extra drizzle of olive oil. Cover with plastic wrap and chill in the fridge overnight. 2 An hour before you want to bake, add the foccacia to a parchment-lined baking sheet, cover once again and allow to rest at room temperature. 3 Preheat the oven to 450 F. Add an extra drizzle of olive oil, spread out your dough and dimple with your fingers. Add flakey salt and bake for 25-30 minutes or until golden brown. 4 Allow to cool before slicing into your sandwiches. 5 For tuna: Try to drain as much olive oil as you can out of your tuna and add to the bowl. Add the rest of the ingredients, and mix to combine. 6 For the pesto, blitz the nuts, garlic, and cheese first before adding your lemon juice and basil. Drizzle in olive oil as your blitzing unti it resembles and a spreadable paste. 7 To assemble, toast your bread (I didn’t, but it wouldve been 10x toasted!) add pesto to both sides, add as much tuna as you want on one side, add your halved tomato slices on top of the tuna, spread your avocado on the other side of the bread, and close it up! Enjoy :)

❄️ #snowleopard #zoologytok

❄️ #snowleopard #zoologytok

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