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@harrywwallace: came all the way to nyc just to set off @Eric King’s smoke alarm. Full recipe can be found on Eric’s substack and his (incredible) fruit pizza is available on my substack! #cookwithme #easydinners #hangersteak #steak #grilling
Harrison
Open In TikTok:
Region: US
Friday 26 June 2026 16:01:39 GMT
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No Watermark .mp4 (
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Watermark .mp4 (
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Music .mp3
Comments
Colorado State Patrol :
I’m gonna start a rumor
2026-06-26 21:48:04
418
nenalrj :
There's some chemistry in that kitchen 😌🤗
2026-06-27 23:32:18
83
🪩Queenie :
This video was so fun! I felt like I was just hanging out with two friends 🥰
2026-06-30 11:42:58
0
Earthspell :
Freeze your pre pealed garlic! It greats like a dream!
2026-06-26 16:16:55
52
storiedscript :
This crossover is so important to me.
2026-06-26 16:25:01
86
furyslingingflame2 :
Hear me out🥰
2026-06-26 17:25:58
29
Nate Dixon :
Ship
2026-06-26 17:55:27
19
Iamjaimeb :
I love everything about this
2026-06-26 16:15:13
34
Susannah Jenkins Edw :
Harrison! You look beautiful and that meal is phenomenal! ❤️❤️❤️
2026-06-26 23:57:12
21
Kayli :
One of my favorite things to eat, ever!
2026-06-27 02:18:17
6
Harrison :
“Am I in it?” 🧍♂️
2026-06-26 16:34:34
16
Sara🖤 :
Mince and freeze the garlic babes. For the pre peeled garlic- food processor to mince it, vacuum seal into the freezer
2026-06-27 01:16:27
4
Chizoba Uwakwe :
Love this crossover 😍
2026-06-26 16:26:23
8
stefrenk :
Steak looks great! I like to buy the pre-peeled garlic then mince and freeze into cubes then it good whenever you need it!!
2026-06-29 01:57:06
1
Elle Wagner :
Okay I loved every second of this *and* I'm (and by that I mean my husband is) gonna have to make it immediately. Such a good idea with the shishito!
2026-06-28 04:42:05
1
kylejackmcentire :
HANGERS ARE MY JAM
2026-06-28 23:58:33
1
food.librarian.13 :
thx computa
2026-06-27 20:01:22
2
Brittany Elizabeth :
Harrison! You are looking amazing! 👏♥️
2026-06-26 23:50:53
1
almavivalex :
@ 🥰 you both are so cute
2026-06-26 17:04:07
2
char :
My two favorite chefs in one videoooo
2026-06-27 04:08:43
1
heybetsyb :
Thank you again for confirming that I am not oversalting my steak! I always do that much but then I second guess myself! I won’t any more!
2026-06-27 03:27:03
1
Mel :
This means everything to me
2026-06-27 13:53:46
1
Svetlana :
I support this collab
2026-06-28 01:45:43
1
Maura Schmidling Davis :
Love a hanger steak!
2026-06-26 20:48:28
2
LauraPF :
In phoenix there is a Resturant that serves Shishido peppers with umami sauce and it is to die for
2026-06-27 01:03:46
1
To see more videos from user @harrywwallace, please go to the Tikwm homepage.
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