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@wws.chapa: Я пацан нормальный

wws.chapa
wws.chapa
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Region: US
Friday 26 June 2026 18:08:20 GMT
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kir_063
kir_063 :
ну
2026-08-10 18:19:21
0
tipo_sharuyushiy
tipo_sharuyushiy :
зачем на 4 фотке невидимка в кепке?
2026-08-07 09:36:10
1
alsamakali
علي :
2026-06-26 18:53:22
5
momoch_111
momoch :
nenenene
2026-07-29 18:06:20
1
088luvv
user001zzd :
@992
2026-07-04 22:22:27
1
noorrn03
Ars🤼‍♂️ :
🔥
2026-08-10 08:08:38
0
nikolay.0077_
nikolay :
🔥🔥
2026-06-27 06:49:59
0
alsamakali
علي :
🔥🔥🔥
2026-06-26 18:53:06
0
_skr99_
99 :
🔥
2026-06-26 19:59:22
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.l3w1kk
🦁🌔 :
🔥🔥🔥
2026-06-26 18:10:58
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cashmnogo
cashmnogo :
🌚🌚
2026-06-26 23:05:45
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Boneless Chicken Potato Biryani Ingredients: * ½ cup oil * 1 onion, chopped * 2 potatoes, cubed * 500g boneless chicken, cubed * 1 tbsp ginger-garlic paste * 2 tbsp biryani masala * 1 tbsp each: coriander powder, cumin, black pepper & garam masala * 1 tbsp tomato purée * 3 tomatoes, blended * Fresh coriander * 1 tbsp salt * 1 glass rice, soaked for 3 hours * 2 star anise, 1 cinnamon stick & 5–6 cloves * Tomato slices & yellow food colour Method: Fry onion until golden, then add potatoes and fry for 2 minutes. Add chicken and ginger-garlic paste and cook. Add all spices, tomato purée, blended tomatoes, salt and coriander. Cover and cook on low flame for 5 minutes. Boil soaked rice with star anise, cinnamon, cloves and salt until 90% cooked, then drain. Layer tomato slices, coriander and rice over the chicken gravy. Add yellow food colour, cover and dam for 10–15 minutes. Mix gently and serve hot. #bonelesschicken #biryani #fyp #cookingtales11 #viral
Boneless Chicken Potato Biryani Ingredients: * ½ cup oil * 1 onion, chopped * 2 potatoes, cubed * 500g boneless chicken, cubed * 1 tbsp ginger-garlic paste * 2 tbsp biryani masala * 1 tbsp each: coriander powder, cumin, black pepper & garam masala * 1 tbsp tomato purée * 3 tomatoes, blended * Fresh coriander * 1 tbsp salt * 1 glass rice, soaked for 3 hours * 2 star anise, 1 cinnamon stick & 5–6 cloves * Tomato slices & yellow food colour Method: Fry onion until golden, then add potatoes and fry for 2 minutes. Add chicken and ginger-garlic paste and cook. Add all spices, tomato purée, blended tomatoes, salt and coriander. Cover and cook on low flame for 5 minutes. Boil soaked rice with star anise, cinnamon, cloves and salt until 90% cooked, then drain. Layer tomato slices, coriander and rice over the chicken gravy. Add yellow food colour, cover and dam for 10–15 minutes. Mix gently and serve hot. #bonelesschicken #biryani #fyp #cookingtales11 #viral
Small town thrift stores have the most random stuff #thrifthaul #y2k #thrift
Small town thrift stores have the most random stuff #thrifthaul #y2k #thrift

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