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@bnt_alhuda_313: يا زينب💔. . . . #ليلة_الوحشة #محرم #محمد_باقر_الخاقاني #عاشوراء

نُوࢪ السّـلامي.
نُوࢪ السّـلامي.
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Region: IQ
Friday 26 June 2026 22:11:30 GMT
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No Watermark .mp4 (1.04MB) No Watermark(HD) .mp4 (1.04MB) Watermark .mp4 (1.97MB) Music .mp3

Comments

abraralhusseini
أَبـرار الـحُسَينـي :
ويلااه💔.
2026-06-26 22:20:20
0
manar_sadiq2
مَنـارة :
سولفلي بغيابك أَصبر شلون؟ 💔💔
2026-07-17 13:12:19
0
mr__97__m
أمير السلامي :
💔
2026-06-28 04:08:08
0
mesi_45n
★𓆩إيتاتشي𓆪༒ :
🌹
2026-06-27 10:17:25
0
noor__fatima_313
أثَـر :
💔💔..
2026-06-26 22:23:29
0
t_l6_a
طيبه :
💔😔
2026-07-08 03:25:23
0
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Other Videos

poshto song...... #tranding #furyoupage_trending #lossupprting❤️a☺️ #unfreezemyacount🥺
poshto song...... #tranding #furyoupage_trending #lossupprting❤️a☺️ #unfreezemyacount🥺


Dynasty<<< #musicvibes #foryoupage #viral
Dynasty<<< #musicvibes #foryoupage #viral
Replying to @kylie 🌾 olivebluehomestead HOMEMADE HAMBURGER BUNS INGREDIENTS 1/2c warm water 1 Tbsp brown sugar 1 Tbsp active dry yeast 4 Tbsp melted butter 1 1/4c warm milk 1 egg 4 1/2c -5c flour 1 tsp salt (Makes 12 buns) INSTRUCTIONS Combine the first three ingredients together in the bowl of a stand mixer and let sit for 10 minutes. Add the remaining ingredients, except flour, to the bowl. Add the flour 1/2c at a time while mixing on medium speed with a bread hook. Once all flour is incorporated, kneed for 5-8 minutes until the dough is smooth and not sticky to the touch. Add 1/2c more flour if it’s too sticky. Cover and let rise 1-2 hours. Punch down the dough. Turn dough out onto a floured surface and divide into 12. Shape each piece into a small ball. Add each dough ball to a baking sheet lined with a baking mat or parchment paper. Cover and let rise for 30-60 minutes. Bake at 375 for 15 minutes. Brush top with butter and sprinkle with sesame seeds. Store in an airtight bread box or bread bag at room temp for up to a week or freeze for several months. #homemadefood #homemadebread #burgers
Replying to @kylie 🌾 olivebluehomestead HOMEMADE HAMBURGER BUNS INGREDIENTS 1/2c warm water 1 Tbsp brown sugar 1 Tbsp active dry yeast 4 Tbsp melted butter 1 1/4c warm milk 1 egg 4 1/2c -5c flour 1 tsp salt (Makes 12 buns) INSTRUCTIONS Combine the first three ingredients together in the bowl of a stand mixer and let sit for 10 minutes. Add the remaining ingredients, except flour, to the bowl. Add the flour 1/2c at a time while mixing on medium speed with a bread hook. Once all flour is incorporated, kneed for 5-8 minutes until the dough is smooth and not sticky to the touch. Add 1/2c more flour if it’s too sticky. Cover and let rise 1-2 hours. Punch down the dough. Turn dough out onto a floured surface and divide into 12. Shape each piece into a small ball. Add each dough ball to a baking sheet lined with a baking mat or parchment paper. Cover and let rise for 30-60 minutes. Bake at 375 for 15 minutes. Brush top with butter and sprinkle with sesame seeds. Store in an airtight bread box or bread bag at room temp for up to a week or freeze for several months. #homemadefood #homemadebread #burgers
🤷🏻‍♀️😜
🤷🏻‍♀️😜
#iyimser
#iyimser

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