@japanesefoods_: The famous Tatami Negi Beef Tongue and Truffle Clay Pot Rice are absolute must-tries! A popular yakiniku restaurant in the Kyoto Kawaramachi and Pontocho area, featuring fully private dining rooms. Their signature Tatami Negi Beef Tongue is a luxurious dish that lets you enjoy every part of the tongue—from the root to the tip—in one serving. The 12-course Omakase, which includes both the Tatami Negi Beef Tongue and Truffle Clay Pot Rice, offers incredible value for the price. Grand Opening Campaign • Omakase Course: ¥11,500 → ¥9,999 • Luxury Course: ¥13,800 → ¥11,111 • Premium Course: ¥16,800 → ¥13,333 “Yakiniku Ponga Kyoto Kawaramachi” @ponga_kyotokawaramachi Reservations can be made through the Tabelog link in @ponga_kyotokawaramachi’s profile. 📍8F, Kyoto Kawaramachi Garden, 71-1 Daikokucho, Kawaramachi-dori Sanjo-sagaru, Nakagyo-ku, Kyoto ⏰5:00 PM – 3:00 AM 🏫Closed: Irregular holidays ───・─── ・─── ・─── ・ 名物たたみネギタン塩とトリュフ土鍋ご飯が絶品! 「焼肉ぽんが 京都河原町店」 @ponga_kyotokawaramachi 📍京都府京都市中京区河原町通三条下る大黒町71-1 京都河原町ガーデン 8F

JAPANESE FOOD
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Saturday 27 June 2026 03:50:40 GMT
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