Superb grilled beef stuffed bread. Ingredients: * Flour * Activated yeast mixture (50% water, 50% sweetened milk, instant yeast) * Egg * Oil * Salt & pepper * Ground mustard seeds * Grass-fed beef * Sliced red & regular onions * Sliced bell peppers * Chilli flakes * Garlic * Cheese * Egg wash * Sesame seeds * Mayonnaise mixed with ketchup or yellow mustard Instructions: 1. Knead the flour, activated yeast mixture, egg, oil, salt, and ground mustard seeds into a smooth dough. Let rise until doubled in size. 2. Season the beef with salt and grill directly over hot coals. Rest, then slice. 3. Fry the onions, bell peppers, garlic, and chilli flakes with a little oil, salt, and pepper until lightly caramelized. 4. Roll out the dough and fill with the sliced beef, vegetables, and cheese. Seal the edges, brush with egg wash, and sprinkle with sesame seeds. 5. Bake in a Dutch oven until golden brown and cooked through. 6. Serve warm with the mayonnaise sauce. #campfirecooking #outdoorcooking #stuffedbread - @nachurecooking