@desifoodvibes14: Kaali Masoor Dal 🤎✨ Ingredients: Kaali masoor dal (soaked) Mustard oil Ghee Cumin seeds Dry red chilli Garlic Onion Tomato Salt Turmeric powder Red chilli powder Cumin powder Coriander powder Kashmiri red chilli powder Fresh coriander leaves Method: Cook soaked kaali masoor dal in a cooker with salt, turmeric powder, ghee, and water until soft. Heat mustard oil and ghee in a kadhai. Add cumin seeds, dry red chilli, and garlic, then sauté well. Add finely chopped onion and cook until golden brown. Add tomato, spices, and a little water. Cook and bhuno the masala nicely. Add the cooked dal and mix well. Simmer until all flavors combine. Finish with fresh coriander leaves. #foryoupage #fypシ゚ #recipes #dal #explorepage

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Saturday 27 June 2026 14:10:09 GMT